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Introduction To Quark Cheese And 25 Recipe Suggestions: Quark Cheese Guide And Recipes: Quark Cheese
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Introduction To Quark Cheese And 25 Recipe Suggestions: Quark Cheese Guide And Recipes
This book introduces those with less knowledge and background history about Quark cheese and the difference between Quark and cottage cheese. Included are 25 quick and easy recipe suggestions.
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Author
Anthea Peries
Anthea Peries BSc (Hons) is a published author, she completed her undergraduate studies in several branches of the sciences including Biology, Neurology, Brain and Behaviour and Child Development. A former graduate member of the British Psychological Society, she has experience in counselling and is a former senior management executive. Born in London, Anthea enjoys fine cuisine, writing, and has travelled the world.
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50 More Ways to Use Quark Low-fat Soft Cheese: The Natural Alternative When Cooking Classic Meals: Quark Cheese, #3 Rating: 0 out of 5 stars0 ratingsQuark Cheese Recipes: 21 Delicious Breakfast Smoothie Ideas Using Quark Cheese: Quark Cheese, #4 Rating: 0 out of 5 stars0 ratings30 Healthy Ways to Use Quark Low-fat Soft Cheese: Quark Cheese Rating: 0 out of 5 stars0 ratingsIntroduction To Quark Cheese And 25 Recipe Suggestions: Quark Cheese Guide And Recipes: Quark Cheese Rating: 0 out of 5 stars0 ratings
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Introduction To Quark Cheese And 25 Recipe Suggestions - Anthea Peries
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