Electric Pressure Cooker Recipes: Favorite Recipes To Relish With Family And Friends
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About this ebook
If you have an electric pressure cooker, this Electric Pressure Cooker Recipes book
(Favorite Recipes To Relish With Family And Friends) is what you need to help you create a variety of healthy and delicious meals faster than ever before.You don’t need to spend hours anymore to make fabulous meals using electric pressure cooker.This Electric Pressure cooker recipes book offers more than great recipes in that it is a guide to the rookie and a partner to the chef. It pairs with electric pressure cooker to give you options. This Electric Pressure Cooker Recipes will show
you how electric pressure cooker can change your life. It contains information to make your cooking experience both pleasurable and easy that anyone can easily whip up fast a delicious meal. This will help you use your electric pressure cooker with confidence. At the end of cooking, you will be left with not more than one utensil to wash and no splatters to clean.
Electric pressure cooker has come to dominate the kitchen with its versatility and exceptional safety features replacing such kitchen tools as slow cooker and rice cooker.
This book takes fear out of pressure cooking. You don’t need to be a chef to use it. It is easy to follow and in details. With this book, anyone can easily whip up a fast and healthy meal in no time.
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Book preview
Electric Pressure Cooker Recipes - Melissa Ryant
CHEESE
INTRODUCTION
Pressure cooking is no longer what it used to be ever since electric pressure cooker was invented in 1991 by Yong-Guang Wang, a Chinese scientist. This came after a long history dating back to 1679 when the first pressure cooker was made by a French physicist, Denis Papin. Pressure cookers have come a long way evolving tremendously through the centuries.
This speed cooking machine has been transformed to make lives easier providing ultimate convenience, reliability and safety to the users. They are made portable, light weight and strong. Electric pressure cookers are designed to be foolproof with multiple safety features in that anyone can easily use the pressure cooker, amateurs and rookies.
It is one of the most versatile, useful, energy-saving kitchen tool ever invented, the brand notwithstanding: Instant Pot, Fargo, Presto, Power Pressure Cooker, Cuisinart to mention a few. All electric pressure cookers are known as third generation pressure cookers. Modern electric pressure cooker cooks at a high pressure range of 10-13psi (pounds per square inch). There are many models of good quality electric pressure cooker. All of them share common recipes.
The recipes contained in this cookbook have been carefully selected to give you a pleasurable cooking experience with your pressure cooker. With the recipes below, you can go ahead to whip up quick, healthy and delicious meals for your loved ones in a jiffy.
This goes for your breakfast, lunch, dinner and dessert. Enjoy!
The Benefits Of Electric Pressure Cooker
The pressure cooker employs high speed of cooking thereby saving so much time.
1. It saves energy. The pressure cooker is highly efficient — it uses far less energy than many other appliances, since it cooks so quickly and leverages the pressure powers of steam. Letting the cooker cool naturally is the best way to save on energy.
2. Pressure cooking is the contemporary method of cooking that retains over 90 % of the nutrients thereby yielding the healthiest meals.
3. The food retains its original flavor in a sealed environment giving it a rich and flavorful taste.
4. You don’t need to bother yourself about spills over because is done in a sealed pot. There won’t be any. No steamy heat. No odor.
5. It is convenient in that all cooking operations are by push button. It is set and forgets. You come back when the time is up to enjoy your food.
6. It doesn’t take up space. Its multi-task capability makes it unnecessary to keep redundant appliances in the kitchen space.
7. It comes with precautionary safety features that make it foolproof. When one safety feature fails, the other takes over automatically. This takes fear out of pressure cooking.
8. It is easily washable and dishwasher safe.
How Does A Pressure Cooker Work?
A pressure cooker works on a simple principle of steam pressure in a sealed pot. As the pot heats up, the liquid inside forms steam which builds up pressure in the pot. Pressure cooker raises the boiling point of the water in the pot. When cooking something like a stew or steamed vegetables, the heat of your cooking is limited to the boiling point of water (212°F). But with the steam's pressure the temperature can get as high as 250°F. This higher heat helps the food (dry grain) to cook faster. Steam is much hotter than boiling water, which puts 10-12 pounds on food per square in making it to cook superfast.
The high pressure also helps force liquid and moisture into the food quickly, accelerating the cooking and drastically reducing the conventional cook time. This helps tough meat, gets very tender very quickly. Unlike conventional cooking, the sealed environment of a pressure cooker makes the food deeply flavorful.
Features Of Electric Pressure Cooker
The Lid
This is the all important cover of an electric pressure cooker.
The Pressure Indicator
This is on the lid of your electric pressure cooker. It takes the cooker some time to build up pressure enough to kick-start the pressure cooking process. The pressure indicator shows when your electric pressure cooker has reached the correct pressure level or when pressure has dropped.
Pressure Release Valve
The pressure release valve is located on the lid of your electric pressure cooker. By pressing, turning, or lifting this valve, you will release the pressure from your electric pressure cooker after you are done cooking. You should proceed cautiously when releasing pressure manually, less you should burn yourself.
Silicone Sealing Ring
The silicone sealing ring (also known as gasket ring) can be found inside the lid of your pressure cooker.
This ring creates an air-tight seal that will not let any steam to evaporate when you are cooking.
Trivet and Steam Basket
Some electric pressure cookers have a trivet included and perhaps a steam basket, so that certain foods will be unable to stick to the bottom.
Inner pot
This is a