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Electric Pressure Cooker Cookbook: Easy Pressure Cooker Recipes for Healthy Meals
Electric Pressure Cooker Cookbook: Easy Pressure Cooker Recipes for Healthy Meals
Electric Pressure Cooker Cookbook: Easy Pressure Cooker Recipes for Healthy Meals
Ebook171 pages44 minutes

Electric Pressure Cooker Cookbook: Easy Pressure Cooker Recipes for Healthy Meals

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If you love cooking from home, you certainly have heard of electric pressure cooker. This type of cooking instrument has been around for several decades, but the new models come to the market vastly improved and with health and convenience in mind.

When you make your foods in an electric pressure cooker, they retain more of their nutrients than when you prepare them in other ways. Using a pressure cooker can reduce your cooking time by a whopping 70%. There's no need to spend hours in the kitchen, standing over multiple pots and pans.

This book will make easy for you to prepare delicious and healthy foods using an electric pressure cooker. By reading this book, you'll learn:

• Tips for electric pressure cooking

• 65 Easy-to-follow pressure cooker recipes for breakfast, poultry, meats, seafood, vegetables, soups, snacks, and dessert

Download the Electric Pressure Cooker Cookbook now!

LanguageEnglish
PublisherLindsey Page
Release dateOct 22, 2018
ISBN9781386909576

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    Electric Pressure Cooker Cookbook - Lindsey Page

    Electric Pressure Cooker Cookbook

    Easy Pressure Cooker Recipes for Healthy Meals

    Lindsey Page

    ––––––––

    © Text Copyright 2018 by Lindsey Page - All rights reserved.

    This document is geared towards providing exact and reliable information in regards to the topic and issue covered. The publication is sold with the idea that the publisher is not required to render accounting, officially permitted, or otherwise, qualified services. If advice is necessary, legal or professional, a practiced individual in the profession should be ordered.

    From a Declaration of Principles which was accepted and approved equally by a Committee of the American Bar Association and a Committee of Publishers and Associations.

    In no way is it legal to reproduce, duplicate, or transmit any part of this document in either electronic means or in printed format. Recording of this publication is strictly prohibited and any storage of this document is not allowed unless with written permission from the publisher. All rights reserved.

    The information provided herein is stated to be truthful and consistent, in that any liability, in terms of inattention or otherwise, by any usage or abuse of any policies, processes, or directions contained within is the solitary and utter responsibility of the recipient reader. Under no circumstances will any legal responsibility or blame be held against the publisher for any reparation, damages, or monetary loss due to the information herein, either directly or indirectly.

    Respective authors own all copyrights not held by the publisher.

    The information herein is offered for informational purposes solely, and is universal as so. The presentation of the information is without contract or any type of guarantee assurance.

    The trademarks that are used are without any consent, and the publication of the trademark is without permission or backing by the trademark owner. All trademarks and brands within this book are for clarifying purposes only and are owned by the owners themselves, not affiliated with this document.

    Table of Contents

    CHAPTER ONE

    Introducing the Electric Pressure Cooker

    How an Electric Pressure Cooker Works

    The Benefits of Using an Electric Pressure Cooker

    How to Use an Electric Pressure Cooker

    Electric Pressure Cooking Safety

    Tips for Electric Pressure Cooking

    CHAPTER TWO

    Breakfast

    Eggs and Cheese Casserole

    Almonds and Oats

    Rice Pudding Parfait

    Gluten Free Buckwheat Porridge

    Pumpkin Porridge

    Home Fries with Cheese

    Egg Cups

    Hard Boiled Eggs

    CHAPTER THREE

    Poultry

    Chicken Teriyaki

    Sweet Garlic Chicken

    Whole Cooked Chicken

    Pina Colada Chicken

    Barbecue Chicken

    Simple Herb Turkey Breast

    Turkey Goulash

    Turkey Meatballs

    CHAPTER FOUR

    Meats

    Braised Beef Stew

    Sesame Beef & Broccoli

    Maple Smoked Brisket

    Corned Beef and Cabbage

    Pork Chops with Mushrooms

    Pork Ribs

    Best Barbeque Pork

    Super Sausage and Peppers

    CHAPTER FIVE

    Fish and Seafood

    Steamed Salmon

    Coconut Fish Curry

    Ginger-Lemon Haddock

    Cod with Parsley and Peas

    Spicy Shrimp

    Mediterranean Calamari

    Fish Chowder

    Steamed Mussels

    CHAPTER SIX

    Vegetables and Beans

    Garlicky Bell Peppers

    Potato Salad

    Red Lentil Chili

    Butternut Squash Risotto

    Cherry Tomato Cacciatore

    Eggplant Italiano

    Cabbage with Carrot

    Spiced Okra

    Black Beans and Rice

    Rajma Red Kidney Beans

    CHAPTER SEVEN

    Soups and Stews

    Smoky Chicken Soup

    Baked Potato Soup

    Creamy Tomato Soup

    Ham and Bean Soup

    Chicken Noodle Soup

    Split Pea Soup

    Hot and Sour Soup

    Beef & Veggie Stew

    CHAPTER EIGHT

    Snacks and Appetizers

    Creamy Artichoke Dip

    Candied Lemon Peels

    Tangy Sweet Potato Wedges

    Scotch Eggs

    Home Fries with Cheese

    Chunky Applesauce

    Carrot Sticks

    CHAPTER NINE

    Dessert

    Green Tea Coconut Crème Brûlée

    Chocolate Cake with Jam

    Nutty Fudge Pieces

    Sweet Rice Pudding

    Pumpkin Date Pudding

    Chocolate Mousse with Raspberries

    Apples A La Mode

    Wine-Soaked Pears

    Conclusion

    CHAPTER ONE

    Introducing the Electric Pressure Cooker

    If you love cooking from home, you certainly have heard of electric pressure cooker. This type of cooking instrument has been around for several decades, but the new models come to

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