101 Things to Do with an Air Fryer
By Donna Kelly
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About this ebook
For that gorgeous golden-brown color and the perfect crisp, you need an air fryer. 101 Things to Do with an Air Fryer is jam-packed with indulgent favorites without deep frying. From chicken wings to onion rings, these recipes bring back all the classics and add a dash of something new. Make a hearty weeknight meal with Chicken Satay with Peanut Sauce or Coconut Cashew Curry Cod, add a side of Smoky Maple Acorn Frings or Garlic Parmesan Broccoli, and finish it off with Triple Berry Crisp, Churro Bites, or Blueberry Peach Cobbler. Delectable vegetarian options range from Sesame Crusted Tofu Steaks to Swiss Chard and Mushroom Frittatas. These recipes are a great way to enjoy fried foods, with none of the deep-fried calories, and all of the flavor.
Donna Kelly, a food fanatic and recipe developer, is the author of several cookbooks including French Toast, Quesadillas, 101 Things to Do with a Tortilla, and 101 Things to Do with An Instant Pot®. She lives in Salt Lake City, Utah.
Donna Kelly
Donna Kelly is the author of several cookbooks, including French Toast, 101 Things To Do With a Tortilla, 101 Things To Do With Chicken, 101 Things To Do With Tofu, 101 Things To Do with Canned Soup, and 101 Things To Do With a Toaster Oven. Donna Kelly, was born and raised in Southern Arizona. She has four children and works as a prosecuting attorney.She lives in Provo, Utah.
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Book preview
101 Things to Do with an Air Fryer - Donna Kelly
101 Things®
To Do With
an Air Fryer
By Donna Kelly
Photo of logo.Digital Edition 1.0
Text © 2021 Donna Kelly
101 Things is a registered trademark of Gibbs Smith, Publisher and Stephanie Ashcraft.
All rights reserved. No part of this book may be reproduced by any means whatsoever without written permission from the publisher, except brief portions quoted for purpose of review.
Published by
Gibbs Smith
P.O. Box 667
Layton, Utah 84041
1.800.835.4993 orders
www.gibbs-smith.com
Library of Congress Cataloging-in-Publication Data
Names: Kelly, Donna, 1955- author.
Identifiers: LCCN 2020033168 | ISBN 9781423657224 (spiral bound) | ISBN 9781423657231 (epub)
Subjects: LCSH: Hot air frying. | LCGFT: Cookbooks.
Classification: LCC TX689 .K45 2021 | DDC 641.7/7--dc23
LC record available at https://lccn.loc.gov/2020033168
ISBN: 978-1-4236-5723-1 (ebook)
Dedicated to all passionate home cooks who delight in making healthy yet delicious food.
Contents
Helpful Hints
Bountiful Breakfasts
Breakfast Scramble Quesadillas
Sheet Pan Breakfast Hash
Stuffed Breakfast Bundles
Mini Breakfast Casseroles
Stuffed French Toast Rolls
Dutch Baby Pancake
Almond-Coconut Granola
Crunchy French Toast Sticks
Jam-Filled Pop Tarts
Family Favorite Cinnamon Rolls
Let’s Do Lunch
Sonoran-Style Hot Dogs
Three Cheese Green Quesadilla
10 Minute Tuna Melts
Black Bean Melts
Turkey-Parmesan Sliders
Easy Peasy Pizza
Sloppy Joe Bundles
Cuban Ham and Spam Sandwiches
Corn Dog Muffins
Mexican Pizzas
Barbecue Jackfruit Sandwiches
Appetizers & Snacks
Wings Three Ways
Cheesy Kale Chips
Crispy Spiced Chickpeas
Mexican Street Corn Dip
Bowtie Chips with Marinara Dip
Onion Ring Tower
Crusty Avocado Wedges
Pimiento Cheese Jalapeno Poppers
Better-Than-Takeout Eggrolls
Crispy Pork Pot Stickers
Spinach-Artichoke—Stuffed Mushrooms
Sheet Pan Totchos
Easy Blender Falafel
Sumptuous Sides
Smoky Acorn Squash Rings
Spicy Sweet–Glazed Brussels Sprouts
Asian Sticky Green Beans
No-Fail French Fries
The Ultimate Cheesy Garlic Bread
Duchess Potatoes
Garlic-Parmesan Broccoli
Curried Cauliflower Steaks
Crispy Crash Potatoes
Loaded Baked Cauliflower
Red Bliss Hassleback Potatoes
Beef & Pork Main Dishes
Quick Carne Asada
Shepherd’s Pie Twice-Baked Potatoes
Chimichurri Skirt Steak
Tuesday Night Beef Bulgogi
Pizza Supreme-Stuffed Peppers
Shortcut Calzones
Miso and Honey-Glazed Pork Chops
Italian Mini Meatloaves
Marinated Pork Tenderloin
Balsamic Steak and Veggie Bundles
Italian Zucchini Spirals
Poultry Main Dishes
Crispy Skin Turkey Breast
Pickle-Brined Air-Fried Chicken
Santa Fe Chicken Casserole
3 Ms Chicken Thighs
Creamy Tinga Taquitos
Chicken Satay Skewers with Peanut Sauce
Ritzy Chicken Tenders
Inside-Out Chicken Cordon Bleu
Tandoori Chicken Thighs
Lasagna-Stuffed Chicken Breasts
Hot-Honey Chicken
Weeknight Chicken Adobo
Seafood Main Dishes
Sheet Pan Shrimp Boil
Coconut, Cashew, and Curry Cod
Salmon Croquettes
Heavenly Halibut
Grownup Fish Sticks
Old Bay Shrimp, Tomatoes, and Feta
Asian-Glazed Salmon
Coconut Bang Bang Shrimp
Vegetarian Main Dishes
Caprese Stuffed Portobellos
Greek Zucchini-Feta Casserole
Pizza-Topped Frittata
Four Cheese Zucchini Cakes
Phyllo-Topped Spinach Pie
General Tso’s Cauliflower
Buttermilk Air-Fried Mushrooms
Zucchini Burrito Boats
Twice-Baked Butternut Squash
Thai Sesame-Crusted Tofu
Air-Fryer Eggplant Pizzas
Sweet Treats
Triple Berry Crisp
Pink Pears in Puff Pastry
Spice Cake in Baked Apple Shells
Campfire-Free S’mores Dessert
Apple-Cinnamon Chips with Almond Dip
Flourless Brownie Cookies
Shortcut Apple Crostata
Berries and Cream Dessert Nachos
Best-Ever Chocolate Chip Cookies
Four-Ingredient Shortbread Cookies
Apple Pie Egg Rolls
Fruit-Topped Cheesecake Tart
State Fair-Style Funnel Cakes
Summer Fruit Shortcakes
Air-Fryer Banana Boats
Helpful Hints
Congratulations on your use of one of the most innovative products for busy home cooks: the air fryer! This appliance will revolutionize the way you cook. Air fryers cook food very quickly and your food will be crispy on the outside without a ton of oil that is needed with the use of a deep fryer.
These recipes were created with a toaster oven–style air fryer, which came with a rack, a wire basket, and a baking sheet. Most recipes use either the wire basket or the baking sheet. If your air fryer does not have a baking sheet, use aluminum foil to line the air fryer basket whenever the recipe calls for use of a baking sheet.
Please note that food should be cooked in batches as needed to fit your air fryer.
Make adjustments to the recipe volume to fit the capacity of your air fryer.
Most recipes call for use of cooking oil spray, which is not listed as an ingredient because it is used mostly for spraying pans or spraying food before air frying.
Cooking oil spray is also a great replacement for brushing oil on food because very little oil is needed to coat the food before cooking.
Most air fryers don’t require preheating. Consult the manufacturer’s recommendations for your equipment. If you find that you prefer crispier food, try preheating your air fryer at the temperature needed for the recipe for 7 minutes prior to baking.
Some recipes in this cookbook provide preheating instructions as needed for the specific dish being made.
Bountiful Breakfasts
Breakfast Scramble Quesadillas
1/2 cup diced ham, bacon, or sausage
6 large eggs
2 tablespoons milk
1/2 teaspoon each salt and pepper
1/2 cup thinly sliced green onions
8 (6-inch) thin flour tortillas
4 tablespoons cream cheese, softened
1 cup grated cheddar cheese
1/2 cup grated pepper jack cheese
salsa, for serving
Spray a medium skillet with cooking oil and saute ham over medium-high heat for about 2 minutes, until lightly browned. Whisk together eggs, milk, salt, and pepper. Pour into skillet, stir, and cook until scrambled but still moist. Turn off heat and stir in green onions.
Lay 1 tortilla on a cutting board. Spread 1 tablespoon