Spice Up Your Drip Coffee
Adding spices and other flavorings to your coffee is a simple way to make it feel different and special. Here are three of our favorite enhancements; all can be added to the basket of an automatic drip machine. Brewing 1 liter of water with our recommended amounts of coffee and flavorings will yield about four 8-ounce cups. Do not use powdered spices; they will clog your drip basket. –E.H.
CINNAMON, CLOVES, ORANGE ZEST
PROFILE: Warm, floral
PROVENANCE: Mexico’s café de olla
ADD: 75 g coffee, 1 crushed stick cinnamon, 2 cloves, zest of ½ orange
CARDAMOM
PROFILE: Bright, floral
PROVENANCE: A common flavoring in coffee in Arab countries
ADD: 75 g coffee, 7 g crushed green cardamom
CHICORY
PROFILE: Nutty, bitter
Once used to stretch coffee, now a signature flavoring offered in New Orleans cafes