Ebook294 pages1 hour
Into the Cactus Kitchen: Vegan Cooking With a Southwest Flair
By Robin Hinz
Rating: 1 out of 5 stars
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About this ebook
When Chef Robin Hinz was asked to create vegan meals for several women’s spiritual retreats held annually at Saguaro Lake Ranch, she jumped at the chance. This was a fortuitous opportunity to “veganize” a cuisine heavy on meat and dairy products. "Into the Cactus Kitchen: Vegan Cooking with a Southwest Flair" is the result of this wildly successful experiment which resulted in a four-year relationship with the women’s retreat group. Whether you adhere to a strict vegan diet, are experimenting with vegetarianism, or simply want to avoid dairy, if you love Tex-Mex, this cookbook is for you.
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Reviews for Into the Cactus Kitchen
Rating: 1 out of 5 stars
1/5
1 rating1 review
- Rating: 1 out of 5 stars1/5Ghee is definitely not vegan. To ghee or not to ghee? Really?
Book preview
Into the Cactus Kitchen - Robin Hinz
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