Recipes Every Man Should Know

By Susan Russo and Brett Cohen

Make some real man food with this handy pocket-sized reference.
 
We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how to make all the food a man can’t live without, including:
 
·      Hearty Breakfast Classics
     
·      Sandwiches, Burgers, and Snacks
     
·      Meat and Potato Dinners
     
·      Beer, Bacon, and Bar Food
     
·      Chocolate, Cheesecake, and More
 
Plus a quick, no-frills guide to culinary rules and tools. We break it all down so you can cook like a master!

• Language: English
• Publisher: Random House Publishing Group
• Release date: May 18, 2011
• ISBN: 9781594745652