Ep. 154: Vegan Beef and Sake Futures

FromThe Four Top: Wine News and Culture

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Ep. 154: Vegan Beef and Sake Futures

FromThe Four Top: Wine News and Culture

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Length:

22 minutes

Released:

May 22, 2024

Format:

Podcast episode

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The Pom Wonderful Company is apparently the Not So Wonderful Company. Regenerative ag is coming for vegan cuisine. The future of futures is not wine, but sake. Climate change is fouling up fermentation (so we think). This is the wine news we're watching this week on the Four Top.

Released:

May 22, 2024

Format:

Podcast episode

Titles in the series (100)

All the news worth drinking to.The Four Top is a lively roundtable discussion of the wine world, its culture, and its future. Hosted by Katherine Cole and co-hosted by Martin Reyes.

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Ep. 154: Vegan Beef and Sake Futures

Ep. 154: Vegan Beef and Sake Futures

Description

Titles in the series (100)

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