49 min listen
Beer Week at KCBC: From Six Figures to Six Packs
Beer Week at KCBC: From Six Figures to Six Packs
ratings:
Length:
55 minutes
Released:
Apr 21, 2020
Format:
Podcast episode
Description
This week on Beer Sessions Radio, Jimmy shares an interview from NYC Beer Week, when he visited KCBC to talk with head brewer Bobby Rolandi along with Ian Kalmes of Transmitter Brewing. The two met when they were starting out in the brewing industry washing kegs and have stayed friends. They share their respective career paths, compare the operations at the two breweries, and talk about the rewards for making good beers that take time.Beer List:KCBC, Cosmic ZombieKCBC, The Hour of DeathTransmitter Brewing, BNY1 Pre-Prohibition LagerBeer Sessions Radio is powered by Simplecast.
Released:
Apr 21, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 112: Hops and Bitter Beer: On this weeks Beer Sessions Radio, host Jimmy Carbone is talking about hops and alternative bittering agents in brewing. Ben Grainger of Bierkraft and Peter Kennedy of SimplyBeer.com are in the studio, talking about the hops that they grow at home, and how they incorporate them into their brewing processes. Joe and Dennis Fisher are also on the show discussing their book, The Homebrewers Garden. Tune in to hear about bittering herbs that you can grow right in your yard. Are you interested in brewing botanicals? Then this is the show for you! This show was sponsored by GreatBrewers.com. [Gruits and grodziskies] are brewed without hops; theyre brewed with other bittering spices. Classic gruit is horehound, mugwort, heather- there can be sorts of stuff inside of it. -- Ben Grainger on Beer Sessions Radio When hops came over, they were not universally embraced immediately. The was kind of a culture war, and the ones who favored hops ultimately won. -- Joe by Beer Sessions Radio (TM)