51 min listen
Episode 248: Beer Technology!
ratings:
Length:
48 minutes
Released:
Jan 6, 2015
Format:
Podcast episode
Description
Jimmy Carbone rings in the new year with a forward thinking episode of Beer Sessions Radio! He and the gang are talking beer apps and technology and how it will affect the industry in 2015. Jimmy is joined by Ed Berestecki of Mugs Alehouse, Augie Carton of Carton Brewing, Greg Avola, co-founder, CTO and lead developer at Untappd, Regan and Eric Stephens of BeerMenus and Mark Young of BeerBoard & BevManager. Tune in and get some great tips on how technology can be a perfect match for craft beer! This program was brought to you by GreatBrewers.com.
“What untapped is best at is what people are thinking while they’re drinking.” [05:00]
–Augie Carton on Beer Sessions Radio
“Technology to me is real tough as far as trying to keep everything updated.” [12:00]
–Ed Berestecki on Beer Sessions Radio
“What untapped is best at is what people are thinking while they’re drinking.” [05:00]
–Augie Carton on Beer Sessions Radio
“Technology to me is real tough as far as trying to keep everything updated.” [12:00]
–Ed Berestecki on Beer Sessions Radio
Released:
Jan 6, 2015
Format:
Podcast episode
Titles in the series (100)
Episode 114: Taverns and U.S. History: Jimmy Carbones talking about taverns on this weeks episode of Beer Sessions Radio. Christine Sismondo, author of America Walks into a Bar, is in the studio to offer s perspective on the importance of taverns as gathering places throughout history. Also in the studio are Ken Tirado of Killmeyers Old Bavarian Inn and Barry Smyth of Fraunces Tavern, two of the oldest taverns in New York City. Tune in to hear about some of the beers at Killmeyers and Fraunces Tavern, the importance of owner involvement in bars, the consequences of Prohibition in the United States, and why its important to keep old tavern traditions alive. This episode has been brought to you by GreatBrewers.com. I dont see the American Revolution happening without taverns. One interesting thing about Prohibition is that people are really invested in the story as something that created more problems than it solved. To some degree, its true, but if you look at the beginning of Prohibiti by Beer Sessions Radio (TM)