9 min listen
Beef. It’s What’s For Dinner
ratings:
Length:
22 minutes
Released:
Aug 20, 2019
Format:
Podcast episode
Description
What brings in more dollars than any other item in the grocery store?* Beef. It’s What’s For Dinner. In this edition of Lost in the Supermarket, Phil Lempert speaks with Bridget Wasser, Executive Director, Meat Science & Supply Chain Outreach at the National Cattlemen’s Beef Association, a contractor to the Beef Checkoff. Bridget talks about today’s beef demand, why grocers feature beef in circulars and apps (hint: it drives total store sales) and the hot topic of plant-based meat substitutes.*IRI Panel Data, All Outlets, 52 weeks ending 1/6/19, Market Basket Study, February 2019.
Released:
Aug 20, 2019
Format:
Podcast episode
Titles in the series (68)
Phil Lempert interviews Phil Kafarakis at the Fancy Food show: Phil Lempert sits down with SFA President Phil Kafarakis to discuss the success of the Specialty Food Association's 2019 Winter Fancy Food Show. by Lost in the Supermarket