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Ep146. How protestors turned me vegan, with Michelin-star chef Alexis Gauthier

Ep146. How protestors turned me vegan, with Michelin-star chef Alexis Gauthier

FromThe Simply Vegan Podcast


Ep146. How protestors turned me vegan, with Michelin-star chef Alexis Gauthier

FromThe Simply Vegan Podcast

ratings:
Length:
65 minutes
Released:
Apr 6, 2023
Format:
Podcast episode

Description

• It's Stress Awareness Month so we start this episode by discussing the lovely issue of eco anxiety and why vegans can often feel overwhelmed with the meat-eating world they live in. Holly also updates us on her Vegan Runners journey (yes, she survived the 10k!) and Molly shares some Easter delights that she's cooking up this weekend.• Head to part 2 to hear from French Michelin-star chef Alexis Gauthier. After protestors arrived at his upmarket Soho restaurant, a spark was ignited which subsequently led Alexis to go vegan and turn his restaurant vegan too. He lost 90% of his customers, but is now busier than ever with a second restaurant now open, specialising in vegan sushi. His story and passion for the movement are inspiring and tear-jerking. A must listen!Links for this episode• Follow Molly's new foodie Instagram account at @mollyaliceeats. Holly can be found at @holly_anne_johnson• Alexis Gauthier runs Gauthier Soho and 123V in London• The resort he's working with to develop their vegan menus is Paradise Cove Boutique Hotel This episode is sponsored by Paradise Cove Boutique Hotel in Mauritius. This 5* adults-only hotel is proud to have received a Travelife Gold award for sustainability and the team is committed to creating a future where travel benefits all. Paradise Cove Boutique Hotel is part of the Positive Impact movement in Mauritius, which works to benefit the local community, economy and environment. That includes using local suppliers, employing Mauritian staff and having a zero single-use plastic policy.   What we really love about the hotel - apart from the incredible views over the lagoon and stunning tropical bedrooms - is the new vegan menu created by award-winning chef, Alexis Gauthier. Alexis has worked in Michelin-starred restaurants for over 12 years and specialises in vegan cuisine. He has developed a special menu for the hotel, training the Mauritian chefs to think outside the box and create show-stopping dishes for every guest to enjoy. If you want to find out more about this beautiful resort in Mauritius, head over to paradisecovehotel.com  Hosted on Acast. See acast.com/privacy for more information.
Released:
Apr 6, 2023
Format:
Podcast episode

Titles in the series (100)

Bought to you by the team at Vegan Food & Living – the UK's best-selling vegan magazine – the Simply Vegan Podcast is here to inspire, educate and amuse. Whether you're vegan for the animals, for your health or for the planet, you'll love listening to this weekly blend of friendly chat, food reviews, recipes, nutrition advice and interviews with some of the leading names in veganism.