Scott Gooding's home at Whale beach in the northern Beaches of Sydney is a far cry from his childhood in the UK. Finding his culinary feet in the kitchen of his families pub, he developed his skills here in Australia in a somewhat unconventional way, faced a debilitating 7-year health crisis and now advocates for healthy living, eating and thinking through a number of projects and initiatives, including his latest, The Good Farm Shop, supporting regenerative & ethical farmers and supplying 'artisanal, real meals, thoughtfully made' to a discerning customer base. Episode Links Jordan B Petersen - https://www.jordanbpeterson.com/ 'Bury my Heart at Wounded Knee' Dee Brown - https://www.booktopia.com.au/bury-my-heart-at-wounded-knee-dee-brown/book/9780099526407.html My Kitchen Rules TV show - https://www.dailymotion.com/video/xxhn42 Sustainable Table - https://www.sustainabletable.org.au/ The Good Farm Shop - https://thegoodfarmshop.com/ Harris Farm - https://www.harrisfarm.com.au/blogs/campaigns/regenerative-farming Rachel's Farm - https://theregenerators.org/rachels-farm/ Season Sponsor: This season we've teamed up with Highland Beef Pastoral a grass-fed beef supply chain servicing the growing US grass-fed market. The Highland Beef program uses an innovative model to change how farmers and customers interact. Essentially, this Australian-owned business places cattle on their member graziers’ properties at their expense and provides farmers competitive returns for every kg of beef produced, allowing them to focus on improving their businesses in a capital-free, risk-free environment. If you’re interested in finding out more about this program visit hbpastoral.com.au/charliearnott. Episode Credits: Thank you to all who’ve made this show possible. Our host Charlie Arnott. Our producer is Rhys Jones of Yaga Media. And, of course, we are grateful for our sponsors, Patreon supporters, and listeners. Patrons get access to exclusive videos, a discussion community, and much more. Go to https://charliearnott.com.au/podcast/ to support my work.