41 min listen
Tulasi Srinivas on Gastro Apps and Online Food Delivery in India
FromGastronomica
ratings:
Length:
41 minutes
Released:
Feb 27, 2022
Format:
Podcast episode
Description
Does technology change local eating? In this episode, Gastronomica Editorial Collective member Krishnendu Ray and anthropologist Tulasi Srinivas consider how taste connects material, spatial, and virtual worlds. Drawing on her ethnography of "gastro apps" in Bangalore during the Covid-19 pandemic, Tulasi sheds light on how online food delivery has changed what it means to eat locally in India.Photo courtesy of the Radcliffe Institute.Heritage Radio Network is a listener supported nonprofit podcast network. Support Gastronomica by becoming a member!Gastronomica is Powered by Simplecast.
Released:
Feb 27, 2022
Format:
Podcast episode
Titles in the series (46)
Tulasi Srinivas on Gastro Apps and Online Food Delivery in India: Does technology change local eating? In this episode, Gastronomica Editorial Collective member Krishnendu Ray and anthropologist Tulasi Srinivas consider how taste connects material, spatial, and virtual worlds. Drawing on her ethnography of "gastro apps" in Bangalore during the Covid-19 pandemic, Tulasi sheds light on how online food delivery has changed what it means to eat locally in India. Photo courtesy of the Radcliffe Institute. by Gastronomica