As part of our continuing coverage of COVID-19 Pizzeria Impact Stories, we have a unique Q&A provided by Tailgate Brewery with three locations in Nashville, Tennessee. Marketing Manager Liz Tarry sits down with Owner and Brewmaster Wesley Keegan to share their story. This episode is hosted by Editor In Chief Jeremy White and Executive Editor Denise Greer.Wesley talks:The brewery as the foundationAdding and building a pizza conceptThe deep dive into pizza researchDoing pizza rightExpanding to new locations with scratch pizza kitchensTailgate’s COVID-19 responseLooking into 2021Read more COVID-19 Pizzeria Impact Stories: https://www.pizzatoday.com/departments/features/covid19-pizzeria-impact-stories/Visit Tailgate Brewery at https://www.tailgatebeer.com/ and on Instagram @tailgatebrewery--- Send in a voice message: https://anchor.fm/the-hot-slice/message