67 min listen
Episode 159 | Impact Of Mash Temperature On English Porter
Episode 159 | Impact Of Mash Temperature On English Porter
ratings:
Length:
69 minutes
Released:
Oct 20, 2020
Format:
Podcast episode
Description
Mash temperature has a predictable objective effect on beer, which has led many to presume a subjective perceptible impact. In this episode, contributor Andy Carter joins Marshall to discuss mash temperature and how it relates specifically to English Porter. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | English Porter Mash Temperature xBmt
Released:
Oct 20, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 009 | Brü & A #1: In this episode, Marshall and Ray answer your que… by The Brülosophy Podcast