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005 : Baristas Speak! Barista Interviews from Coffee Champs in Knoxville, TN

005 : Baristas Speak! Barista Interviews from Coffee Champs in Knoxville, TN

FromKeys To The Shop : Equipping Coffee Shop Leaders


005 : Baristas Speak! Barista Interviews from Coffee Champs in Knoxville, TN

FromKeys To The Shop : Equipping Coffee Shop Leaders

ratings:
Length:
73 minutes
Released:
Jan 24, 2017
Format:
Podcast episode

Description

This weekend I got to go to Coffee Champs in Knoxville, qualifying event for the United States Coffee Championships. While at an event party hosted by Wild Love Bakehouse I sat down with 5 baristas to get their unique take on coffee service, career development, and the future of the cafe industry. Each perspective shines a light on something different that you will find useful for your own career. It always helps to learn from the experiences of others and this episode includes some really great insights from: 1. Trainer,  Dawn Shanks of Peregrine Espresso in Washington D.C. 2. Manager, Paul Yates of Shenendoah Joe in Harrisburg, VA also Owner of  Rock town Coffee Roasters 3. Consultant,Diana Mnatsakanyan-Sapp, Owner, Undercurrent Coffee, Charlotte, NC 4. Barista, Hannah Craig of Quills Coffee in Louisville, KY 5. U.S. Barista Champion, Lem Butler of Counter Culture Coffee in Durham, NC Full show notes will be available Wednesday in PDF form from our website  www.keystotheshop.com Twitter: @keystotheshop IG: @keystotheshop  
Released:
Jan 24, 2017
Format:
Podcast episode

Titles in the series (100)

Keys to the Shop is a podcast designed to provide the coffee retail professional, with insights, inspiration, and the tools you will need to grow your and advance your coffee career or coffee business. Together we learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about barista work, management, leadership, personal development, and anything that will help you achieve success.