68 min listen
Episode 05: Fermented Foods with Sarah Ramsden
Episode 05: Fermented Foods with Sarah Ramsden
ratings:
Length:
56 minutes
Released:
Nov 9, 2014
Format:
Podcast episode
Description
Fermented foods are highly recommended on a healing diet. In this podcast, I'm joined by holistic nutritionist and fermentation expert, Sarah Ramsden. We talk about why fermented foods are so beneficial to people with autoimmune disease, how they compare to bottled probiotics, what to look for when buying them from the store, recipes to get you started fermenting at home, and the reasons some people have negative reactions.
Released:
Nov 9, 2014
Format:
Podcast episode
Titles in the series (100)
Episode 25: Paleo AIP Travel: When we're on a healing diet, our kitchens become our safe places. It's where we prepare delicious food that helps our body heal, with no worry of cross-contamination or hidden ingredients that can cause an autoimmune flare. However, by Phoenix Helix: Autoimmune Resilience