Everand Logo

Welcome to Everand!

  • Discover millions of ebooks, audiobooks, and so much more with a free trial

    Only $11.99/month after trial. Cancel anytime.

    The Plantiful Table: Easy, From-the-Earth Recipes for the Whole Family
    The Plantiful Table: Easy, From-the-Earth Recipes for the Whole Family
    The Plantiful Table: Easy, From-the-Earth Recipes for the Whole Family
    Ebook487 pages3 hours

    The Plantiful Table: Easy, From-the-Earth Recipes for the Whole Family

    By Andrea Duclos

    4.5/5

    ()

    Read preview

    About this ebook

    “Whether you’re looking for vegan meal ideas or simply looking to cook more wholesomely for the family, this cookbook is a delight.” —Ali Maffucci, food blogger and New York Times bestselling author of Inspiralized

    One of Amazon’s Best Books of the Month in Cookbooks, Food & Wine

    For food and lifestyle blogger Andrea Duclos (known as Drea to her friends and followers), “the good life” is a natural, plant-based one. But when she sits down with her husband and their young daughter, what’s on the menu? The quick-to-make, tasty creations in The Plantiful Table! Here are:

    ·Comfort classics made vegan, such as Mac & Cheese and Shepherd’s Pie

    ·A world tour of flavors, from Garam Masala Pancakes to Bánh Mì Chay

    ·Pea Pesto, Mushrooms with Crispy Sage, and other amazing “things on toast”

    ·Hearty one-pot dishes, festive Latin American fare, chocolaty treats, smoothies, and more!

    This sunny, down-to-earth cookbook is proof that eating vegan doesn’t mean taking options off the table. Throughout, Drea gives kid-friendly tips so that one meal can feed everyone. Plus, she takes the guesswork out of reviving leftovers. So, from Drea’s family to yours—large or small, all-vegan or not—here are hearty meals straight from the earth, perfect for your happy home, every day!

    “With fun and inventive recipes like Hearts of Palm Patties and Indian Mango Pizza, Andrea Duclos shows us that plant-based eating can be something the whole family can get on board with (including the dog!).” —Kristy Turner, author of But I Could Never Go Vegan!

    “Ideal for both children and omnivores yet sophisticated enough for an adults-table-only soiree.” —Veg News Magazine
    LanguageEnglish
    PublisherOpen Road Integrated Media
    Release dateDec 20, 2015
    ISBN9781615192489
    The Plantiful Table: Easy, From-the-Earth Recipes for the Whole Family
    Author

    Andrea Duclos

    Andrea Duclos is the creator of the popular lifestyle and cooking blog OhDearDrea. Named a top family blogger by both Apartment Therapy and Babble, she has been featured on Design Sponge, Disney Baby, and the documentary American Blogger, among numerous other media. She resides in West Palm Beach, Florida, with her husband and daughter, where they live as simply, naturally, and happily as possible.

    Related to The Plantiful Table

    Related ebooks

    Cooking, Food & Wine For You

    View More
    View More

    Related podcast episodes

    Related articles

    • Article

      Crap-free Cooking For Kids

      Mar 4, 2020

      Crap-free Cooking For Kids
      7 min read

    • Article

      The Joy Of Food

      Sep 15, 2019

      The Joy Of Food
      11 min read

    • Article

      IN CONVERSATION WITH Clare Scrine

      Oct 11, 2023

      Tell us about your journey into the food world. Where did it begin and how? Food has always been something I’ve loved: eating, cooking, grocery shopping, sharing a meal around a table. The simple rituals surrounding food have been the parts of life t

      3 min read

    • Article

      Fresh Take

      Mar 29, 2022

      Fresh Take
      5 min read

    • Article

      Traditional Foodie

      Jun 3, 2020

      Traditional Foodie
      15 min read

    • Article

      VeganLife meets… Niki Webster

      Dec 30, 2021

      VeganLife meets… Niki Webster
      4 min read

    • Article

      Ten Minutes With… Priyanka Naik

      Dec 30, 2021

      How long have you been vegan, and what made you make the change? I became full vegetarian 15 years ago and began cooking 100 per cent vegan about 4-5 years ago. Most of our cooking at home is actually vegan by default. What would you cook a die-hard

      2 min read

    • Article

      Feel-good food FOR THE PLANET

      Sep 22, 2022

      Feel-good food FOR THE PLANET
      5 min read

    • Article

      Easy As Pie

      May 24, 2023

      Easy As Pie
      4 min read

    • Article

      Personal Favourite

      Mar 13, 2019

      Alexx Stuart is the author of Low Tox Life and the founder of the thriving online education hub by the same name, made up of several e-courses, a podcast (one of the highest ranked in the health category in Australia), recipes, articles and resources

      3 min read

    • Article

      Kids And Food

      Dec 13, 2017

      ALEXX STUARTis an educator passionate in the space she calls “living a low-tox life”. Through her speaking, workshops, e-courses and online community, she helps people make the best new choices for themselves, their families and the planet. W: lowtox

      3 min read

    • Article

      Super Foodies

      May 24, 2022

      Super Foodies
      6 min read

    • Article

      Keeping It Clean

      Feb 14, 2018

      Keeping It Clean
      3 min read

    • Article

      Ten Minutes With… Livhuwani Tshikhudo

      Oct 22, 2021

      How long have you been plant-based, and what made you make the change? I switched to a plant-based diet three years ago, after many years of struggling with irritable bowl syndrome, allergies and intolerances. What would you cook a die-hard omnivore

      1 min read

    • Article

      Stop. Listen. Eat.

      Feb 29, 2024

      Stop. Listen. Eat.
      5 min read

    • Article

      Ysanne Spevack

      Mar 13, 2019

      INTERVIEW BY Alice Garbarini Hurley | Ysanne, did you eat your vegetables as a child? Ysanne Spevack | I grew up in the 1970s. Vegetables were often overcooked or frozen, but I remember enjoying cucumbers and salad greens, particularly butter lettuc

      3 min read

    • Article

      Vegan Survival Kit

      Jun 21, 2023

      Vegan Survival Kit
      5 min read

    • Article

      Ten Minutes With… Olivia Biermann

      May 21, 2021

      How long have you been vegan, and what made you make the change? I started my vegan journey 6 years ago in university when I had to cut out dairy due to digestive issues. Over the course of 2 years I learned more about the ethics of it and decided to

      2 min read

    • Article

      Ten Minutes With…Hannah Sunderani

      Mar 26, 2021

      How long have you been vegan, and what made you make the change? My journey to veganism was a long one, and it didn’t happen overnight. In my early 20’s I went mostly plant-based, yet still incorporated fish and seafood into my diet. As time progress

      1 min read

    • Article

      Salad Maker

      Dec 10, 2020

      Salad Maker
      6 min read

    • Article

      Q+a

      Sep 3, 2020

      When did you realise you could cook? Everyone can cook! It’s just a matter of learning. As a kid, I learnt to bake from my mum and grandma. And my first girlfriend was vegan—she taught me my first vegetable-based dishes when I was a late teenager, an

      3 min read

    • Article

      The Ottolenghi Effect

      Oct 1, 2018

      The Ottolenghi Effect
      12 min read

    • Article

      VeganLife meets… Rachel Ama

      Jul 16, 2021

      VeganLife meets… Rachel Ama
      4 min read

    • Article

      SAY NO to The Diet

      Dec 22, 2023

      SAY NO to The Diet
      4 min read

    Related categories

    Reviews for The Plantiful Table

    4.5/5

    3 ratings1 review

    What did you think?

    Tap to rate

    Review must be at least 10 words

    • 5/5
      These recipes will satisfy the vegan to the most ardent carnivore!
      The variety of recipes means that mealtimes will never be dull.
      I was given this advanced digital copy in return for an honest, unbiased review.

    Book preview

    The Plantiful Table - Andrea Duclos

    %rfbook_preview_excerpt.htmlu\˒ƕp3nRbAɢDےl]h* fԊQ'['ib uC#:;`Z-7'} Sco4Xe>c}|ncx vpǣC+~!?NCK DQt^Gf)abo$trΡL7cACĮ45>^4JT!VFl/,cۏC5@A%C3pօH& KhLzx/oe"@}v  +V yp?&O`j' O&"N"'Bշc 83@(`10‚cJb(> ue;}⃱˸eG>z(]p`XM}[٫/]Gy+sS8 :%@0*}+ۢs טGmQTg,՛L =p0yl1qLj2gAN;AO16q_-U1w.ecO4;4,\]֨P;@BG͕TrpLi̱;P&p@8ǔvr2OGĥppZ='# Wgq0C ;`QAυ`G7@0s ƌ#q9qI"c7OSܘבC_psϙ331޿~ʔtF(C;CIMBr@2^ڗ ű= I*[{OCYsp;.k}AbpNɢcb:Dfttn{W1Iw3P=F"(Hju;yPIdTȉOAĜL7 ҡ%Hs:CY"@8w_ @%}b4+6@>f=)Ѐ{YD L)vg.%l .|Sa  `͵/Cޓ GaQr0-ܵC '&dM$wt %q. 2&Z.À)lW3=U1n2nƦ j!KN!NqvBrI&QȫS7)LB#B=%]Az(w]%5" z-%aO2:r)@pS"ؾzf,ms`/L |ClɡiMP:?k CNH91]eXl&Y `t =,䃞7aȖAiSL\&l4E9o>tObdlj<qxSRYt)U4M0y0Oe<+<Ӝr]c 4nyOэ6h}(bȔ̡Ⱥxdwp4@ Pek\E1>9orGlP3bpTu`*S/&Yu"M^ Sޔ:I\X<"u"A}ݣK49+B |_{#B{ITSppl2I {Xcķf*Mӷbcj6eRFu Ƕˋ:EXU<mAE|H,O^#Ncbƨ/q G2Ld TTP!KFUz)Zpr(R+Dih">/RvU`quI*#)q8-ݔmC24ߺU.aFnpûb*#Cֻ|䱐(^!(kqjR".ZHtH? j/z}Y1J:w)W+`uh۵OQ?H)6-::ŭ;"ԪHڿz+bϱQJ-#ыY=GtPHVvgjOcV~"A8gI @gR9HӍm"?x0mDk'ȽJ0cq% BC]=9x*{~>iyjO3{:M \d?Yy2եKKǂ!p.Ƴj?6#.#GaWOQOUT|jϹ;9Nq˟E܋^AtFvSH]ǭ ''DyTe(̓:5Z6{sXKi+*JThƥ:Wē y*`:ZyKrR4P{ldvK[7f~x&jQ hҤonAթ [2O~Y\E&eUQakߩYW˳#`ޤNjl+ +曢>[_W:(1ވm/0(MuڵR "m%HHi;SUp @z)8 [A8k, cͮM*, Q~DFM Jՙ mym ]u )MBMx4Pd_A^JөENVv"[Bq@sIzMcdD0.lPjhE#-^0g^Y,Ykq}"q rϒծ%,zԅcCzJTv1s)^yBu+z)e9:3ڻTO@`ںpl zʔ΂&sÉyҨDLE&)yTMvS7O(GMR~V*"~v(TAGړjqtmk,~dCo?7١jWJyi*'0Jraޥ9$b=F뫹.5m=b ݅u@5u77J&>AMIZB Aq .N"ʲaE|czD9nۦcv25Lh4V!#F3OewVl ¬41 3ɇxЗ8fuW^KQw(e  ;w0ȷ &|&L3'K< +?4nh3o#BFD&nhlmnӁk]QlVpR=L_l<Yj|9hLO 7MK2A5 =% 4٤]R[iy~JZLF{i,Ryn/,SM L$-5]Q@#'/Tٸ-z;5q|lkt]^դ)¼ t53OH.'VN`7^~bE#}r>-AM;m&? /5C蝒;AluXkkܒ#J8MJipIW5g-_DWŶe"!YB`Z>²\jov{"qe(СJT \NdldUm~4Jі1I髪QӸkng'ڬVU&;r ~~ s``(gt6 @?U0eF9=m˳D_9QU~]Xecnqe27d: ZUWȾfUgPJ'ijiy<% Iv5/"״˚ HZ+֘@ҨUFvI]mrP覛+}XEaTLV)aEe^ 쮞{ws< i/Yz6\Yác'+d6Y/CV>~Ć42/%3(e.Z0WןHGWe,o3S#]#nk[_U?g4JdaVVtS))L곞$fe{.ؗ[_V? lpSHZ6F{hKH=hTm"PwDϣ/Gk27NœUMƯTb";}/0 Y/[/_kXcw n܌N3ZP]!ڛ[iNwfvةœ"T-3|l5JJfJs"6~MHu"A%,?ujGvlgNy)?;6q3ֆB\'S=ތzˤ6s<[a#za2J6Unۚρ $)pw_NmLRX>qwSʞ%ӬRg)X|N.8=5RG7n*YK @!|'Cdϴx͹hl>i"hL~Jijbg[(wϊ/Ӏײ\YetO,Gx%;)w{T}4\b5tOi RYez2ڄ%Wjښվ~]| 6 /YYQj6%{&V `C4w'۪ފBl3X["qI m`keey5k!{šQ֧ޛOR=3c8_j2_^g*c8X9q!qyo]o:\ I>ׅ2FCK"U~K99[.F~Ji@M/ī^QoC֕&zERN2iix6wƌY[}|RlL\ MS[/j߮ܬJeJ/텂C-QѦT?4_&'鬄T:eA!U+'bծk3+y e.+3jiПc>?+G,ͻ-yv{ enC?!|XS^cZ|:ZNɄb*cMA"̓p_b ]ߐP杍X*'Kڭ󊴭-GeV^g yq9ib;uH:cX޷Z,[p}ͦV?@Rȇ@z;-?⃊R'!R-{эjzzt9؆l(:v箪B!4dIJMb#Z8_i&‹[x (& E/݄21 ?׬ T/7A,mMAaSn3^* |IՖ|?sץgn>j+v`u[:037eEFwX(G`{7jHŖ?qߖr0>vf}|mZ ƸMy޲Lne8'9&iX$e/Y븼 ]}\OX6~P& 2ܷ_fm v5ퟨ]epS^=.lbs"ʨp8^\^E ߿;C>3',旁+@ .Ǫ2hǍ{˱ڊ&<l"k &6>7`coǎkȇr["ʷIVNTjw ,Ԯ+{i+_LKgePd]P}kvq8ҩ.vz*^_bQ7wc黋?5-A׃R`@]Or\s][ gd7j.v^ܔl͸-M`8qh`|Ͻ+-`lCOikN# GcOe,n`{d/6>Kg",sL :A1l[z-$].b_rnX%oXHU
    Enjoying the preview?
    Page 1 of 1