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PlantBased Magazine4 min readRegional & Ethnic
Whole Foods
The way to get the best out of our diets is to eat whole foods, and on a recent episode of the Vegan Life Magazine Podcast, host Jake Yapp invited three guests on to learn more about how to do just that. Bettina Campolucci Bordi Culinary wellness gur
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PlantBased
Managing Editor Emily Saunders Editor Jane Lambert jane@primeimpact.co.uk Designed by Sarah Petch Managing Director Julie Saunders Publishing Director Keith Coomber Advertising Sales Pip Houghton pip@plantbasedmag.com Subscriptions and Back Issues Ha
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Dairy Cheese Major Cause Of Carbon Emissions, Shows Major New Study
A life cycle evaluation used to determine environmental impacts, including indicators for climate impact and land use, has revealed that switching to plant-based cheese could lower your associated climate impact by at least 50 per cent. The research,

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