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The Swedish Christmas Cookbook
By Marit Peters
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About this ebook
Christmas is Sweden like other European nations is a mixture of traditional and new. The Swedish climate and location naturally lends itself to Christmas traditions, decorations and atmosphere. The main Christmas meal is on Christmas Eve - 24th December - with a famous Julbord, a buffet of numerous dishes over several courses. Dishes include meats such as ham and meatballs, various herring dishes and smoked salmon, and a wonderful array of biscuits and desserts.
Try some typical Swedish Christmas food with this book - The Swedish Christmas Cookbook
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Reviews for The Swedish Christmas Cookbook
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Book preview
The Swedish Christmas Cookbook - Marit Peters
The Swedish Christmas Cookbook
Marit Peters
© Copyright 2020 Marit Peters
Contents
Cumberland Sauce
Dill and Mustard Sauce
White Sauce
Pea Soup
Liver Pate
Egg and Anchovy
Apple Sauce
Cucumber Salad
Cheese Pie
Grain Crackers
Fruit Salad
Sandwich Cake
Celeriac Salad
Cabbage Rolls
Baked Asparagus
Matchstick Potatoes
Roasted Brussels Sprouts
Brown Cabbage
Green Bean Salad
Potato Casserole
Hash
Beetroot Salad
Apple, Bacon and Onion Salad
Mushroom Omelette
Kale
Pickled Chanterelles
Baked Beans
Celeriac Gratin
Hasselback Potatoes
Fish Terrine
Crab Canapes
Poached Salmon
Pickled Herring
Gravad Lax
Baked Herring
Shrimp Salad
Eggs with Fish Roe
Eggs with Herring
Jansson's Temptation
Salmon with Saffron
Roast Pork Ribs
Christmas Ham
Dopp i Grytan
Turkey
Beef
Brawn
Meatballs
Burgers
Christmas Sausage
Vegan Ham
Vegan Herring
Gingerbread
Cheesecake
Baked Apples
Ambrosa Cake
Klenater
Peppermint Panacotta
Goda Snitt
Rice Pudding
Ginger Biscuits
Rusks
Butter Scotch
Princess Cake
Wort Loaf
Ice Chocolate
Lucia Buns
Spice Cake
Egg Coffee
Mulled Wine
Julbord
Introduction
Christmas is Sweden like other European nations is a mixture of traditional and new. The Swedish climate and location naturally lends itself to Christmas traditions, decorations and atmosphere. The main Christmas meal is on Christmas Eve - 24th December - with a famous Julbord, a buffet of numerous dishes over several courses. Dishes include meats such as ham and meatballs, various herring dishes and smoked salmon, and a wonderful array of biscuits and desserts. Try some typical Swedish Christmas food with this book - The Swedish Christmas Cookbook
Cumberland Sauce
100ml/3.3 fl oz of orange juice
100ml/3.3 fl oz of red wine
1 tablespoon of lemon zest
3 tablespoons of redcurrant jelly
1 teaspoon of mustard powder
Put the ingredients in a pan. Cook for 10 minutes on a low heat -
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