Mug Cakes: It's not Just Cakes But Also Brownie, Cobbler, Pudding and Cookies in a Mug!

By Martha Stone

This is a great mug cake book because it lists all your favorite and usual cake recipes that can be made in a matter of minutes! Another positive factor is that, this recipe book not only has cake mugs but also cobblers in a mug, cookies in a mug, pudding in a mug, cheesecake in a mug and a whole lot more of surprises.

The best thing about mug recipes is that the preparation and cooking time is well below five minutes and then you can enjoy your cake fresh and hot off the microwave!

• Language: English
• Publisher: Martha Stone
• Release date: Sep 3, 2014
• ISBN: 9781311568731

Martha Stone

Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks so that she could share her love for food and cooking with everyone else.

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Mug Cakes

It's not Just Cakes but Also Brownie, Cobbler, Pudding and Cookies in a Mug!

By Martha Stone

Copyright 2014 Martha Stone

Smashwords Edition

Smashwords Edition, License Notes

This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to your favorite ebook retailer and purchase your own copy. Thank you for respecting the hard work of this author.

About the author

Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling