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  • BBC Easycook

    Sofa snacks & suppers

    Apr 28, 2022 4 minutes

    Southern fried chicken

    Dipping the chicken in milk helps to make a thicker coating that is more robust than just dusting in flour. By finishing the chicken off in the oven it gets a nice crisp crust without absorbing too much oil.

    ■ Serves 8 ■ Prep 10 mins ■ Cook 40 mins

    8 skinless chicken thighs
    8 skinless chicken drumsticks
    200ml milk
    200g self-raising flour
    large pinch each of paprika, turmeric and cayenne pepper
    6-8 tbsp groundnut oil
    mustard slaw and paprika wedges, to serve (see recipes right)

    Heat the oven to 200C/180C fan/gas 6. Put the chicken in a large bowl and pour over the milk. Tip the flour and spices into a

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