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Gracious Gourmet: Cosmopolitan Filipino Cooking and Social Graces
Gracious Gourmet: Cosmopolitan Filipino Cooking and Social Graces
Gracious Gourmet: Cosmopolitan Filipino Cooking and Social Graces
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Gracious Gourmet: Cosmopolitan Filipino Cooking and Social Graces

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Her love of cooking and entertaining led her to writing this book, Gracious Gourmet: Cosmopolitan Filipino Cooking and Social Graces.
LanguageEnglish
PublisherXlibris US
Release dateJul 18, 2017
ISBN9781543435030
Gracious Gourmet: Cosmopolitan Filipino Cooking and Social Graces

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    Book preview

    Gracious Gourmet - Lettie S. Medina De Guzman

    GRACIOUS GOURMET

    COSMOPOLITAN FILIPINO COOKING

    AND SOCIAL GRACES

    Lettie S. Medina De Guzman

    Atlanta, Georgia

    Copyright © 2017 by Lettie S. Medina De Guzman. 760651

    Library of Congress Control Number: 2017910580

    ISBN:   Softcover     978-1-5434-3504-7

                 Hardcover   978-1-5434-3505-4

                 EBook         978-1-5434-3503-0

    All rights reserved. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without permission in writing from the copyright owner.

    This is a work of fiction. Names, characters, places and incidents either are the product of the author’s imagination or are used fictitiously, and any resemblance to any actual persons, living or dead, events, or locales is entirely coincidental.

    Rev. date: 07/31/2017

    Xlibris

    1-888-795-4274

    www.Xlibris.com

    To my daughters Carmen Veronica Sessoms

    and Vienna Kirstin De Guzman,

    to my son-in-law Jean Claude Sessoms,

    to my grandchildren Giovanni Norberto Sessoms and Martin Demetrio Sessoms

    and Gabriella Alexis Rork,

    and to my husband Norberto G. De Guzman, MD,

    for their support, valuable suggestions, criticism, and encouragement.

    image%2021.tif

    In loving memories of my parents, Gen. Florencio Martin Albanez Medina and Carmen Agco Samaco Medina, to whom I owe who I am today. My parents gave my husband, my daughters, and I the opportunity to live and travel around Europe. My mother taught me how to cook, practice social graces, and graciously entertain. My parents introduced us to the corps of diplomat, the protocol of entertaining high officials and diplomats, as well as being children of a military officer.

    This photo was taken on their golden anniversary at our home in the Philippines.

    CONTENTS

    INTERNATIONAL COOKING

    ETIQUETTE AND SOCIAL GRACES

    SOCIAL GRACES

    FORMAL ENTERTAINING

    WHAT IS PROTOCOL?

    INVITATIONS

    INTRODUCTIONS

    SETTING THE TABLE

    TABLE MANNERS

    THINGS TO REMEMBER

    HORS D’ OEUVRES

    CAMARON REBOSADO

    CEVICHE

    EGG ROLLS

    EMPANADITAS

    FRESH LUMPIA

    FRESH LUMPIA WRAPPER

    FRIED CALAMARI

    FRIED EGG ROLL

    BEEF ENTRÉES

    BEEF PICADILLO

    BEEF STEAK (Filipino Style)

    KARE–KARE

    BINAGOONGAN

    KALDERETA

    MECHADO

    PAELLA

    MORCON

    POCHERO

    POULTRY ENTRÉES

    CHICKEN ADOBO

    CHICKEN AFRITADA

    CHICKEN TINOLA

    NOODLES ENTRÉES

    PANSIT BIJON

    PANSIT CANTON

    PANSIT LUGLUG

    PANSIT MIKI

    PANSIT SOTANGHON

    PORK ENTRÉES

    PORK ADOBO

    PORK WITH BLACK BEANS SAUCE

    PORK LOIN WITH CAPERS

    CRISPY PATA

    EMBUTIDO

    PORK KILAWIN

    PORK MENUDO

    PORK SINIGANG

    SEAFOOD ENTRÉES

    ADOBONG PUSIT

    FISH WITH BLACK BEANS SAUCE

    FISH SINIGANG

    PAKSIW NA ISDA

    PESANG ISDA

    SARSADONG ISDA

    SPICY RED SNAPPER

    SPICY SHRIMP

    SHRIMP SINIGANG

    SWEET AND SOUR FISH

    VEGETABLES

    AMPALAYA

    EGGPLANT WITH GROUND BEEF

    GINISANG SITAO

    GREEN BEANS WITH OYSTER SAUCE

    GULAY HALO-HALO

    MONGO

    INTERNATIONAL COOKING

    BEEF STROGANOFF

    BEEF TERIYAKI

    BUL KO KEE

    SHABUSHABU

    SUKIYAKI

    POULTRY ENTRÉES

    CHICKEN WITH MUSHROOM SAUCE

    CHICKEN WITH LEMON AND CAPERS

    THAI BASIL CHICKEN

    THANKSGIVING TURKEY

    WIENER BACHANDEL

    VEAL WIENER SCHNITZEL

    AUSTRIAN POTATO SALAD

    GLOSSARY

    ACKNOWLEDGMENT

    INTERNATIONAL COOKING

    JAPANESE RECIPES CONTRIBUTED BY MY BROTHER AND HIS JAPANESE WIFE.)

    BEEF ENTRÉES

    BEEF STROGANOFF

    BEEF TERIYAKI

    BUL KO KEE

    SHABUSHABU (Japanese Beef with Cabbage and Spinach)

    SUKIYAKI

    POULTRY ENTRÉES

    CHICKEN WITH MUSHROOM SAUCE

    CHICKEN WITH LEMON AND CAPERS

    THAI BASIL CHICKEN

    THANKSGIVING TURKEY

    BREADED FRIED CHICKEN

    WIENER BACHANDEL AUSTRIAN BREADED FRIED CHICKEN

    VEAL WIENER SCHNITZEL

    AUSTRIAN POTATO SALAD

    ETIQUETTE

    AND

    SOCIAL GRACES

    SOCIAL GRACES

    Everyone must develop their social skills. Having well-developed social skills not only eases communication but also makes life richer.

    Social skills include how to properly behave at the dinner table, how to introduce guests, how to greet friends and acquaintances, etc. Social skills are indicative of a person’s manners or how a person respects another.

    Posture, grooming, dressing up, speaking, and the manner of behaving in good taste boost self-confidence, which leaves an impression on others.

    FORMAL ENTERTAINING

    Entertaining involves both protocol and etiquette, most especially in the diplomatic services.

    WHAT IS PROTOCOL?

    Protocol is the body of accepted practices that have been established among nations in the course of their contacts with one another. As an accepted system of international courtesy, it plays an important role in carrying out procedures in diplomatic

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