The Hand-Book of Carving
()
About this ebook
Read more from The American Antiquarian Cookbook Collection
The New England Cook Book: Or, Young Housekeeper's Guide Rating: 0 out of 5 stars0 ratingsThe Canadian Housewife's Manual of Cookery Rating: 0 out of 5 stars0 ratingsWhat To Do with the Cold Mutton: A Book of Rechauffes Rating: 0 out of 5 stars0 ratings
Related to The Hand-Book of Carving
Related ebooks
Modern Domestic Cookery, and Useful Receipt Book: Adapted for Families in the Middling and Genteel Ranks of Life Rating: 0 out of 5 stars0 ratingsThe Cook's Own Book, and Housekeeper's Register Rating: 0 out of 5 stars0 ratingsMrs. Hale's New Cook Book: A Practical System for Private Families in Town and Country Rating: 0 out of 5 stars0 ratingsDe Witt's Connecticut Cook Book, and Housekeeper's Assistant Rating: 0 out of 5 stars0 ratingsChristianity in the Kitchen: A Physiological Cook Book Rating: 0 out of 5 stars0 ratingsThe Children's Book of Christmas Stories Rating: 0 out of 5 stars0 ratingsThe Adventures of Reddy Fox Rating: 0 out of 5 stars0 ratingsTanglewood Tales Rating: 0 out of 5 stars0 ratingsThe King of the Golden River Rating: 4 out of 5 stars4/5A Guinea Pig Nativity Rating: 0 out of 5 stars0 ratingsCanoe and Camp Cookery: A Practical Cook Book for Canoeists, Corinthian Sailors, and Outers Rating: 0 out of 5 stars0 ratingsAstronomy for Young Folks Rating: 0 out of 5 stars0 ratingsTomfoolery!: Randolph Caldecott and the Rambunctious Coming-of-Age of Children's Books Rating: 0 out of 5 stars0 ratingsMennonite Men Can Cook, Too: Celebrating Hospitality with 170 Delicious Recipes Rating: 0 out of 5 stars0 ratingsThe Library of Cookery Rating: 0 out of 5 stars0 ratingsWhat Shall We Do Now?: Five Hundred Games and Pastimes Rating: 0 out of 5 stars0 ratingsBallpark Cookbook The National League: Recipes Inspired by Baseball Stadium Foods Rating: 0 out of 5 stars0 ratingsThe Book of Pirates Rating: 0 out of 5 stars0 ratingsLetters on an Elk Hunt Rating: 4 out of 5 stars4/5Makers of Many Things Rating: 0 out of 5 stars0 ratingsThe Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm Rating: 0 out of 5 stars0 ratingsCarpentry for Boys Rating: 0 out of 5 stars0 ratingsGet Involved in an Art Club! Rating: 0 out of 5 stars0 ratingsA Victor of Salamis Rating: 0 out of 5 stars0 ratingsBend and Stretch: Learning About Your Bones and Muscles Rating: 0 out of 5 stars0 ratingsCincinnati Goetta: A Delectable History Rating: 4 out of 5 stars4/5Fading Tracks Rating: 0 out of 5 stars0 ratingsPond and Stream Rating: 0 out of 5 stars0 ratingsMiss Parloa's New Cook Book Rating: 0 out of 5 stars0 ratingsThree Little Chests: Building Boarded Boxes Rating: 0 out of 5 stars0 ratings
Regional & Ethnic Food For You
Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Mediterranean Diet Meal Prep Cookbook: Easy And Healthy Recipes You Can Meal Prep For The Week Rating: 5 out of 5 stars5/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Rating: 5 out of 5 stars5/5The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen Rating: 5 out of 5 stars5/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5The Foxfire Book of Appalachian Cookery Rating: 5 out of 5 stars5/530 Day Mediterranean Diet Meal Plan: Ultimate Weight Loss Plan With 100 Heart Healthy Recipes Rating: 4 out of 5 stars4/5My Prairie Cookbook: Memories and Frontier Food from My Little House to Yours Rating: 4 out of 5 stars4/5The Worst-Case Scenario Survival Handbook: Expert Advice for Extreme Situations Rating: 3 out of 5 stars3/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5The Tucci Cookbook Rating: 4 out of 5 stars4/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsThe Everlasting Meal Cookbook: Leftovers A-Z Rating: 5 out of 5 stars5/5Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss Rating: 0 out of 5 stars0 ratingsTaste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5Modern Mediterranean: Easy, Flavorful Home Cooking Rating: 0 out of 5 stars0 ratingsMediterranean Diet Cookbook Rating: 5 out of 5 stars5/5The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes Rating: 0 out of 5 stars0 ratingsThe Everything Healthy Mediterranean Cookbook: 300 fresh and simple recipes for better living Rating: 0 out of 5 stars0 ratingsRustic Mexican: Authentic Flavors for Everyday Cooking Rating: 4 out of 5 stars4/5The Everything Mediterranean Diet Book: All you need to lose weight and stay healthy! Rating: 4 out of 5 stars4/5Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Rating: 5 out of 5 stars5/5Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo Rating: 4 out of 5 stars4/5Oaxaca: Home Cooking from the Heart of Mexico Rating: 0 out of 5 stars0 ratingsCreole and Cajun Cookbook: New Orleans Cuisine Rating: 5 out of 5 stars5/5
Reviews for The Hand-Book of Carving
0 ratings0 reviews
Book preview
The Hand-Book of Carving - The American Antiquarian Cookbook Collection
This edition of The Hand-Book of Carving was reproduced by permission from the volume in the collection of the American Antiquarian Society (AAS), Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. AAS aims to collect, preserve, and make available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
OTHER BOOKS IN
THE AMERICAN ANTIQUARIAN SOCIETY
COOKBOOK COLLECTION
American Cookery, by Amelia Simmons
The Canadian Housewife’s Manual of Cookery
The Compleat Housewife, by Eliza Smith
The Cook Not Mad
Cottage Economy, by William Cobbett
Dainty Dishes, by Lady Harriet E. St. Clair
Dairying Exemplified, by Josiah Twamley
Fifteen Cent Dinners for Families of Six, by Juliet Corson
How to Mix Drinks, by Jerry Thomas
Jewish Cookery Book, by Esther Levy
Miss Leslie’s New Cookery Book, by Eliza Leslie
Mrs. Owen’s Illinois Cook Book, by Mrs. T.J.V. Owen
Mrs. Porter’s New Southern Cookery Book, by Mrs. M.E. Porter
The New England Cook Book
The Physiology of Taste, by Jean A. Brillat-Savarin
The Times’ Recipes, by The New York Times
A Treatise on Bread, by Sylvester Graham
Vegetable Diet, by William Alcott
What to Do with the Cold Mutton
titleThe Hand-Book of Carving copyright © 2012 by American Antiquarian Society. All