In this podcast, Anselmo Guerrieri Gonzaga shares the extraordinary history of his family-owned winery, Tenuta San Leonardo, which is an estate of historical significance where great wines are created in Trentino. It produces San Leonardo, a Bordeaux-style red wine which was described by the wine journalist, Jancis Robinson as "surely the most successful Bordeaux blend of northern Italy". For our oenology enthusiasts, Anselmo describes the kind of grapes and wines made at San Leonardo and gives a colorful historical background to this winery founded in 1724.  And for our history buffs, Anselmo shares some of the highlights of his great grandmother Gemma de Gresti’s war efforts to repatriate Italian soldiers during and after the First World War and to welcome and host the neediest during this tragic conflict. The International Red Cross awarded her the highest honor, the gold medal for humanitarian valor.  Born in Rome in 1978, Anselmo Guerrieri Gonzaga’s passions have always been linked to the countryside and animals.  He spent every summer on his family’s estate in Trentino surrounded by the vineyards and then in his grandmother's garden on the outskirts of Rome, La Landriana, where she had created a magical world with help from great landscape architects of the time. It is in these places that he refined his knowledge and love for nature. After graduating in 2000 from John Cabot University in Rome with a degree in Business Administration, Anselmo traveled around trying to find out what his aspirations were. Destiny soon brought him back to San Leonardo family winery to support his father.  In fact, in the summer of 2001, he started working on the estate covering little by little all the roles from the simplest gradually to taking over the management of the company to which much of his attention and time still go. Anselmo considers being a wine producer a privilege, and he continues to pursue his father's vision focusing on quality and people with great passion, never forgetting, as their motto says, that "The Land is the soul of our work".  In this podcast, Anselmo Anselmo Guerrieri Gonzaga shares the extraordinary history of his family owned winery, Tenuta San Leonardo, which is an estate of historical significance and an Italian wine producer in the Lagarina Valley in Trentino. It produces San Leonardo, a Bordeaux-style red wine which was described by the wine journalist, Jancis Robinson as "surely the most successful Bordeaux blend of northern Italy".