In this episode of "The No Feeding Tube Show," I discuss the importance of nutrition for patients undergoing head and neck cancer treatment. I share my personal experience of having a peg tube for 15 months and transitioning back to oral eating, highlighting the challenges of interpreting medical advice about high protein, high energy, and nutrient-dense food when dealing with changes in the mouth, tongue, and teeth. I stress the need for patients to understand basic nutrition and food groups, and to consider their ethnicity, interests, and passions when communicating nutrition. Additionally, I provide practical tips for shopping for food and avoiding waste.You can find my community here and more about me here yvonnemcclaren.bio.link Resources to purchase Easy Follow Easy Swallow Book Get full access to GAG | eating with head & neck cancer at yvonnemcclaren.substack.com/subscribe