131: QUICK TIPS - The Easiest Way to Slice Your Meat

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131: QUICK TIPS - The Easiest Way to Slice Your Meat

FromDad's Kitchen

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Length:

4 minutes

Released:

Feb 8, 2022

Format:

Podcast episode

Description

Have you ever tried your hand and stir fry where the recipe calls for thinly sliced cuts of meat? Seems simple enough, right? But what happens when the meat is too squishy to get a good grip on it, leaving you with uneven cuts? This super simple QUICK TIP will change everything.

Released:

Feb 8, 2022

Format:

Podcast episode

Titles in the series (100)

Making a great meal doesn't have to be so hard, even for dads. Join Chris and Phil as they figure out food, fatherhood, and everything in between. Dad's Kitchen drops new episodes weekly with fun and helpful content for dads learning to cook.

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013: HOLIDAYS - Thanksgiving Traditions: Chris and Phil debate the best pies for Thanksgiving. by Dad's Kitchen
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016: GETTING SAUCED, PART 1 - Béchamel: Chris and Phil discuss a basic white sauce, the béchamel, in part 1 of their sauce series. by Dad's Kitchen
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131: QUICK TIPS - The Easiest Way to Slice Your Meat

131: QUICK TIPS - The Easiest Way to Slice Your Meat

Description

Titles in the series (100)

More Episodes from Dad's Kitchen

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