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Luke Matheny's Customizable Turkey Burger with Artichokes

Luke Matheny's Customizable Turkey Burger with Artichokes

FromLunch Therapy


Luke Matheny's Customizable Turkey Burger with Artichokes

FromLunch Therapy

ratings:
Length:
65 minutes
Released:
Jan 6, 2020
Format:
Podcast episode

Description

You may remember Luke Matheny from the 2011 Academy Awards, when he won for Best Live Action Short and said: "Uh, I should've gotten a haircut." Since then, Luke's gone on to direct ten episodes of Marc Maron's Maron and to be the showrunner of Gortimer Gibbon's Life on Normal Street. Today's session is a surprisingly emotional one: we cover the night of the Oscars, why he thinks cheesesteaks are the most delicious of all meals, his relationship to authority, rushing his son to the emergency room after giving him peanut butter. We also talk about why you need rules before you can improvise (in both burgers and filmmaking), his love of pancakes as a kid, why he smiles big when he talks about sweet food, his grandmother's Pennsylvania Dutch Pot Pie, and learning that the person who he thought was his grandfather wasn't really his grandfather. See acast.com/privacy for privacy and opt-out information. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit amateurgourmet.substack.com/subscribe Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
Released:
Jan 6, 2020
Format:
Podcast episode

Titles in the series (100)

Are you a person who loves to cook but every now and then you screw up? You've come to the right place! Since 2004, Adam Roberts (aka The Amateur Gourmet) has been writing about his adventures and misadventures in the kitchen. He's the author of three books (including the upcoming Broadway cookbook, Give My Swiss Chards to Broadway), a contributor to the L.A. Times and The Washington Post, and the writer of a biweekly newsletter for Substack. Each week on The Amateur Gourmet podcast, there's a theme, interviews with famous chefs, writers, actors, and cookbook authors all about cooking and eating and everything in-between. Subscribe and join the fun! Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.