James Hoffmann, one of the world's leading coffee experts and "Brewing Bartender" Timon Kaufmann chat all things coffee related with Bar Chat host Tristan Stephenson. In this episode, hear about coffee processing, brewing techniques, assessing quality, how coffee can become a meaningful component of a bar and restaurant operation, as well as expert tips on how to use coffee in cocktails. Tune in now. You must be over legal purchase age to listen.Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.See omnystudio.com/listener for privacy information. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.