In this episode, we hear from two wine-world leaders about their experiences as Indigenous Americans, and the ignorance they must contend with every day, from incorrect old stereotypes about alcohol to the appropriation of Indigenous art and terminology by wine marketers.Our guides in this conversation are Elaine Chukan Brown, a wine writer, Indigenous mentor, educator, and the founder of Hawk Wakawaka Wine Reviews; and Tara Gomez, winemaker at Kitá Wines and cofounder and cowinemaker at Camins 2 Dreams.