In this episode, Spirits Editor Kara Newman speaks with mezcal experts and Agave Road Trip podcast cohosts Lou Bank and Salvador “Chava” Peribán about the wonderfully complex and absolutely delicious world of mezcal and agave heritage spirits, including production and product insight, why the concept of terroir is not just for grapes, and which terms and bottles you should be seeking out now. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast