72 min listen
Susan Feniger and Mary Sue Milliken
Susan Feniger and Mary Sue Milliken
ratings:
Length:
75 minutes
Released:
Jan 15, 2019
Format:
Podcast episode
Description
This week Richard and Jazmin are joined by culinary icons Susan Feniger and Mary Sue Milliken co-chefs and owners of The Border Grill restaurants and stars of Food Network classic, “Too Hot Tamales.” Listen to Susan and Mary Sue speak about their early refusal to make solo appearances, the evolution of the culinary industry over the last 30+ years, the tradeoff between innovation and soulful cooking and even their recent Julia Child Award from the National Museum of American History. Remember to join us on instagram @Starving4pod!
Released:
Jan 15, 2019
Format:
Podcast episode
Titles in the series (100)
Ain't No Rest For The Culinary Department with Sandee Birdsong: Richard and Jazmin get an interesting (often unsung and very dirty) point-of-view from the television world of cooking with Sandee Birdsong, the head of the culinary department (i.e. the people who actually make cooking shows run) of Top... by Starving for Attention with Richard and Jazmin Blais