Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

Forked Up: A Thug Kitchen Interview

Forked Up: A Thug Kitchen Interview

FromStarving for Attention with Richard and Jazmin Blais


Forked Up: A Thug Kitchen Interview

FromStarving for Attention with Richard and Jazmin Blais

ratings:
Length:
80 minutes
Released:
Feb 27, 2018
Format:
Podcast episode

Description

The minds behind the food blog-turned-podcast Michelle Davis & Matt Halloway step into the Walk-In to talk about their rise to fame in the online food space. They also talk about the magic of Trader Joes, dealing with crazy LA shoppers, the numerous conspiracy theories about Salt Bae, and what really makes them Scarf-or-Barf: Vegan Edition. Warning: there's a lot of bleeps in this one.
Released:
Feb 27, 2018
Format:
Podcast episode

Titles in the series (100)

Get an entertaining, behind-the-scenes look at the world of food with this chef, television personality and author. Hear from anyone and everyone in the culinary industry, including restaurateurs, television hosts, famous chefs, producers of your favorite cooking and competition shows and more. They'll join Blais for spontaneous, back-of-house conversation about what it takes to make it in different parts of the food business, global trends and where the industry overlaps with entertainment. Plus, play along with their games, trivia and other wacky moments.