9 min listen
Eat Ancestrally with Robb Wolf
FromWell Beyond 40
ratings:
Length:
28 minutes
Released:
May 28, 2017
Format:
Podcast episode
Description
Robb Wolf presents his latest book Wired to Eat, and discusses with JJ how his previous book about Paleo Diet has been taken wrongly in many aspects. Wolf emphasizes how we are all different, and how predictions about carb processing, insulin, or sugar levels cannot be done based on body weight. Robb Wolf explores different controversial topics during this show, like “low or high fat,” and fasting. Do not miss this very valuable information, and find out Robb´s special present for the audience. Enjoy! Key takeaways: [1:23] Robb Wolf‘s career briefing [2:50] Wired to Eat, Robb Wolf's book about ancestral habits. [4:01] How the “paleo diet” has been taken wrongly? [6:13] What is “Personalized Nutrition”? Everyone is different. [8:26] Neuroregulation of appetite is the main reason why Wolf wrote his last book. [9:15] What about “food cheating”? [9:45] “Cheating” is not the right word that Wolf likes to use since the emotional content that carries is too heavy, and we all eat to survive; “cheating,” sets us up for failure. [11:12] Low or High Fat? What is the best? [12:10] Diabetes should not be necessarily linked to overweight. [14:45] Fasting should be used only for the right people. [16:13] Ketosis, is converting body fat through keton bodies. [18:45] Protecting sleep is the best thing you can do to improve your daily life. [21:50] Robb Wolf gives, free to the audience, the chapter of his book about the history of junk food. [23:30] Leaky gut support formula from JJVirgin. [24:37] How many carbs you should be eating? It is different for everyone. Mentioned in this episode: RobbWolf.com JJVirgin.com/robb JJVirgin.com/products Facebook JJVirginofficial
Released:
May 28, 2017
Format:
Podcast episode
Titles in the series (100)
Going Gluten Free while Having a Life: Discover the numerous adverse symptoms that gluten can trigger, including weight loss resistance, and how to find out if you have intolerances. You’ll learn simple swaps so you’ll never feel deprived going gluten free. by Well Beyond 40