Embracing Your Age
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About this ebook
Have you ever wondered if it's possible to age gracefully and with better health? Have you been overwhelmed by all the information on the internet?
"Embrace your age" with this book, written specifically to tackle the many facets of aging and health, from mental attitude to physical mobility, to healthy eating and taking charge of your finances. Cynthia goes in depth to answer questions about:
Physical fitness: Aerobics, yoga, pilates, and Tai Chi
What to eat and what to avoid
Supplements and staving off disease
Skincare and treatments
Financial planning and healthcare
And living outside the U.S. after retirement
With over 260 pages of well-researched material at your fingertips, you will feel you've found the resource you've been searching for in order to create a future you can look forward to for you and your family.
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Embracing Your Age - Cynthia Olsen
Books by Cynthia Olsen
Looking Up: Seven Steps for a Healthy & Youthful Midlife and Beyond
Australian Tea Tree Oil Guide (1st ed.)
Australian Tea Tree Oil Guide (2nd ed.), also available in Spanish
Australian Tea Tree Oil Handbook: 101 Ways to Use Australian Tea Tree Oil (1st Ed.)
Australian Tea Tree Oil Handbook: 101 Plus Ways to Use Australian Tea Tree Oil (2nd ed.)
Essiac: A Native Herbal Cancer Remedy (2nd ed.)
Birth of the Blue: Australian Blue Cypress Oil
Awards and Testimonials
IPPY GOLD BOOK AWARD
LIVING NOW SILVER BOOK AWARD
USA BOOK AWARD FINALIST
SW BOOK FINALIST
I have thought for much of my life that health is far more important than life itself. There are many approaches to living the healthy life, but the key is DOING the essentials. Those seven essentials are clearly described in Looking Up. Now your only need is to DO THEM!
—C Norman Shealy,
MD, PhD
Looking Up is a wonderful title for a GREAT way to live your life: simple solutions to connect to yourself and live healthily.
—Mariel Hemingway,
Actor, Author, Activist
Looking Up is filled with information that we should all know about. Cynthia has shared her wisdom on health, vitality, and living well in this comprehensive and easy to understand book. This book is must-read. If you feel as though you already lead a healthy lifestyle, you’ll learn something new, and if you are just beginning down a path toward wellness, pick up this book. You’ll find it to be a wonderful guide!
—Susan Engle,
MSOM, LAC
Looking Up is a resource guide for the habits of those in search of a rich life. It helped me take all of the learning of many great books and synthesize it into one book. The information in the book shares the secrets
to be the most vibrant and joyful person you can be. As a former public educator and a present-day reflexologist, I believe what Cynthia says, share life’s experiences in health and mindfulness which are guideposts for everyday living.
—Theresa Carullo,
Reflexologist
It is possible for you to grow younger—and Cynthia Olsen provides a remarkable amount of information for you to start the process right now.
—Ellen Wood,
Grow Young Guide and
author of Think and Grow Young
What a great book. I can’t imagine all the research and time that went into writing it. You certainly have covered all bases with easy to understand and useful information for mental as well as physical health. Many of your recommendations on diet and exercise are what I teach to my patients. Good luck with your book. I know it will benefit many readers.
—Donald Cuccia,
MD, Internal Medicine
Graphical user interface, application Description automatically generatedCopyright © 2023 by Cynthia Olsen
Embracing Your Age
Feeling Vibrant at Every Stage of Your Life
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Disclaimer: The information provided in this book is strictly for informational purposes and is not intended as a substitute for advice from your physician or mental health provider. You should not use this information for diagnosis or treatment of any physical or mental health problem.
In this world of digital information and rapidly-changing technology, some citations do not provide exact page numbers or credit the original source. We regret any errors, which are a result of the ease with which we consume information.
Material from the Five Rites is reprinted from Ancient Secret of the Fountain of Youth, © 1989, with permission from Harbor Press, Box 1656, Gig Harbor, WA 98335. All rights reserved.
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Dedication
I dedicate this book to my grandparents and parents, who were my outstanding teachers and who instilled in me core values which have sustained me throughout my lifetime.
To my sister Patricia and my beautiful daughter Tamara who left us too soon.
To the next generation, my children, grandchildren, and great-grandchildren, my love for you is everlasting. My wish for you—long and healthy lives.
To my great-nephew Joe who has taught our family the true meaning of love. His attitude of gratitude has given him the ability to conquer his limitations.
To Sharon and Bob—God bless you.
I also dedicate this book to the fellowship of my far-reaching extended family that has touched my life with love, support, and encouragement.
To all of you I am eternally grateful.
Table of Contents
Prefazione
Foreword
Introduction
Mind, Attitude, and Health—the Benefits
Creating Positive Attitudes Along with Healthy Habits Can Make Us Truly Happier People
A Stroke’s Silver Lining
Mind Over Matter
Scientific Findings
De-Stress, Naturally
Endorphins
Brain Food from the Sea
Nutrition—Exercise and Sleep for Our Brain
Research on Brain and Immune System
Brain Injuries
Preventing Alzheimer’s
A Daughter’s Approach to Alzheimer’s Disease
Prevent Aging
Cultivating a Healthy Mind and Brain
Your Body: The Vehicle That Lasts a Lifetime
How Our Body Image Reflects Wholeness
Six Physical Stages of a Woman’s Life
Exercise and Health: The Benefits
The Chinese Body Chart
Start Moving!
Get Moving!
Getting Started
A. Aerobic and Anaerobic Demystified
B. Weight Training—Making Muscle Work for You
C. Walk On
D. Elliptical Trainers—Anaerobic
E. Stair Stepper—Aerobic
F. Treadmill
G. Recumbent Bike
H. Yoga from the Heart
I. Pilates
J. Water Aerobics
K. Dance
L. Tai Chi
N. Rebounder/Trampoline
O. Inversion Table
P. The Tibetan Five Rites
Healthy Numbers
The Blue Zones
Nutrition: We Are What We Eat
Foods and Your Health
My Kitchen Secrets
Eating Tips
Safe Cookware
Water
First-Rate Fats
Recipes
Avocados
Other Healthy Foods to Consider
What to Avoid (or Minimize)
Food Toxins
Food and Health Conditions
The Dirty Dozen
Eating in Balance
Supplements: When (Good) Food is Not Enough
My Story
Supplements and Health: The Benefits
Daily Supplements: The Basics
B-3 Niacin—Nicotinic Acid—Vitamin P or Vitamin PP
Good to Consider Supplements
Supplements, Drug Therapies, and Health Conditions
Menopause
Alzheimer’s
Inflammation
Chemotherapy
Skin Cancer
High Blood Pressure (Hypertension)
Low Testosterone
In Closing
Deeper Than Skin Deep
Skin and Your Health
Sunscreens
Skin Treatments
Spas: More Than Skin Deep
Take Charge of Your Finances: Health and Home
How I Developed Passion for a Healthy Lifestyle
The New Medicine
Regenerative Medicine
Steps to Your Financial Future
My Career Challenges
Grown Children: Their Family and Finances
Population Growth and Demographics
Where Do You Want to Live?
Living Outside of the US: Retirement Advantages
Hospice
Tooth Care Truth in the USA
Shopping for Pharmaceuticals
What America’s Health Care Could Learn from Five Other Countries
Forget Your Age: Live Now!
The Best Way to Live Your Life
Sexuality
Is Retirement for You?
Keep Inspired
Longevity in Other Lands
The One Hundred Year Mark
Afterword
About the Author
Prefazione
L
a Carta presentata trent’anni fa alla prima Conferenza Internazionale sulla Promozione della Salute riunitasi a Ottawa, definisce la promozione della salute il processo che mette in grado le persone di aumentare il controllo sulla propria salute e di migliorarla
(WHO, 1986). La salute è intesa non come obiettivo dell’esistenza, ma come una vera e propria risorsa, che consente agli individui di realizzare i propri progetti di vita. Promuovere la salute significa aiutare le persone a sviluppare quelle abilità che consentono loro di affrontare le sfide della vita quotidiana, e prendere responsabilmente decisioni. Promuovere la salute significa anche rendere i contesti ambientali di vita e di lavoro favorevoli alle scelte salutari. Gli individui e i gruppi possono diventare soggetti attivi nel perseguire uno stato di buona salute quando sono in grado di riconoscere e soddisfare i propri bisogni, di modificare l’ambiente o di adattarvisi sviluppando qualità resilienti. Da questo punto di vista la promozione della salute è responsabilità di tutti i settori (sanità, istruzione, cultura, agricoltura, economia, ecc.) che influiscono sui determinanti della salute. Stili di vita, condizioni socio economiche e ambiente hanno il maggior peso nel determinare lo stato di salute.
Le patologie croniche come le malattie cardiache e l’ipertensione, alcuni tipi di cancro, il diabete di tipo 2, le malattie respiratorie croniche rappresentano oggi un allarme planetario con circa 38 milioni di morti ogni anno. Riguardo agli stili di vita le linee guida internazionali (WHO, 2004), danno, tra l’altro, le seguenti indicazioni :
Praticare un’ attività fisica regolare, d’intensità moderata, per almeno
30 minuti al giorno, 5 giorni a settimana
Limitare l’aggiunta di sale ai cibi (nella nostra comune alimentazione, il sodio contenuto in natura negli alimenti, è già sufficiente a coprire il fabbisogno dell’organismo di questo elemento)
Incrementare il consumo di frutta e verdura (almeno 5 porzioni al
giorno), legumi, cereali integrali e frutta secca
Astenersi dal fumo
L’attività fisica inoltre è utile a prevenire le demenze che rappresentano oggi un serio problema in età avanzata. Il nostro corpo infatti è nato e costruito
per il movimento e stare otto ore seduti a una scrivania richiama a gran voce di inserire nella giornata un sano esercizio fisico.
Nelle pagine di questo libro, Cynthia va oltre i suggerimenti sugli stili di vita consapevoli perché fornisce spunti su come si può generare benessere, non si limita infatti a proporre una vita dinamica, socialmente appagante, nutrizionalmente adeguata, ma prospetta in che modo poter rafforzare le proprie abilità personali (cognitive, emotive, relazionali) e le reti sociali per affrontare le sfide della vita quotidiana e produrre
il benessere proprio e nella comunità. Il punto di vista sulla salute è quello di risorsa per coltivare le proprie passioni e vivere consapevolmente il momento presente per sentirsi rafforzato dal proprio passato, anche doloroso, (questa è resilienza!), e motivato a progettare e realizzare i propri progetti di vita. Qui l’età non conta! Forget your age :Live now!
L’autore inoltre esorta a essere soggetti attivi, protagonisti della propria salute, con attenzione rispettosa dell’ambiente e con un modo di vivere sobrio che dà giusta dignità a chi è meno fortunato nell’accedere a quanto noi ci possiamo permettere (cibo, cure, abitazioni confortevoli, serenità economica, istruzione ecc.).
A mio avviso il libro può essere piacevolmente letto in due modi. Il primo è quello di scoprire i sette step in modo progressivo per individuare e immagazzinare tutte le piccole luci che riteniamo utili a illuminare il corso della nostra vita. E’ preso in considerazione come prendersi cura della mente, del corpo, dell’alimentazione (anche usando integratori dopo appropriata informazione medica), della pelle, delle nostre finanze e come vivere consapevolmente il momento presente.
Il secondo è quello di andare per ordine d’interesse, partendo dallo step che adesso ci attrae di più per balzare poi, con curiosità, alla scoperta degli altri come in un’avventura alla ricerca dei piccoli tesori da mettere nella bisaccia perché possano servirci a migliorare il nostro ben-essere.
C’è ancora un punto di forza che tengo a sottolineare. I temi dei capitoli, scritti con un linguaggio divulgativo, di lettura scorrevole, sono resi concreti dal racconto di esperienze di vita personali e dall’utilizzo di riferimenti scientifici. I suggerimenti per ogni step inseriti negli elenchi schematici consentono un’agevole e chiara individuazione.
Non posso nascondere che gli episodi di vita con i nonni italiani, la tavola imbandita con i prodotti della dieta mediterranea, mi hanno commosso nella stessa misura con la quale trovandosi in un Paese straniero ci illuminiamo quando incontriamo un nostro connazionale. La dieta mediterranea che contribuisce a prevenire le malattie croniche legate all’alimentazione per il momento sta ancora resistendo nel nostro Paese anche se assistiamo a cambiamenti alimentari dovuti alla globalizzazione.
Infine, aver inserito da parte dell’autore la propria storia in questo libro ne rende ancora più prezioso il contenuto, perché crea con il lettore una sintonia legata al cuore.
Queste pagine non sono solo da leggere, ma soprattutto da vivere. Pienamente. Nel momento presente. Grazie Cynthia.
Margherita Brunetti, MD, è specializzata in Igiene e Medicina Preventiva orientamento Sanità Pubblica presso l’Università di Pisa (Italia). Nella stessa Università ha conseguito il Master di primo livello in Comunicazione Bio-Sanitaria. Dal 1988 lavora nell’ambito della Sanità Pubblica e si è occupata prevalentemente di sicurezza alimentare, nutrizione e promozione di sani stili di vita. Da cinque anni è responsabile dell’educazione e promozione della salute nel territorio pisano. E’ Presidente della Delegazione Toscana della Società Italiana di Promozione della Salute. E’ Trainer in Tecniche di Transformative Mindfulness per il controllo del dolore e della sofferenza. Attualmente si sta perfezionando per conseguire il Master Universitario di Istruttore facilitatore di protocolli basati sulla Mindfulness e Pratiche Contemplative.
Sitografia
http://www.who.int/healthpromotion/conferences/previous/ottawa/en/
Foreword
T
he Paper presented thirty years ago at the First International Conference on Health Promotion in Ottawa defines Health Promotion as the process of enabling people to increase control over, and to improve, their health
(WHO, 1986). Health is not intended as the goal of existence, but as a resource that allows individuals to achieve their long-term life plans. Promoting health means to help people develop skills that better help them face the challenges of everyday life and make responsible choices. It also means to build work and home environments that are favorable to healthy choices. When individuals and groups have the chance to figure out and satisfy their own needs, or when they can modify their own environments or adapt to them by developing resiliency, they become active subjects in the pursuit of being well. From this point of view, health promotion is a responsibility of all sectors (health, instruction, culture, agriculture, economy, etc.) that influence health determinants. Lifestyles, socioeconomic conditions, and environment are the most significant factors in determining health status.
Today chronic pathologies, such as heart disease, hypertension, some varieties of cancer, type 2 diabetes, and chronic breathing disorders represent a planetary concern, with about thirty-eight million deaths every year. Regarding lifestyles, the international guidelines (WHO, 2004) provide the following indications:
Practice consistent physical activity, at moderate intensity, at least thirty minutes a day, five days a week
Limit the addition of salt to foods (the amount of sodium naturally present in our nourishment is already enough to satisfy our body’s need for it)
Increase consumption of fruit and vegetables (at least five servings a day), legumes, integral cereals, and dried fruit
No smoking
Physical activity is also useful to prevent dementia, which nowadays represents a serious issue in seniors. This is because our bodies have been built
to move, so sitting at a desk for eight hours begs for some healthy physical exercise to be added to our day.
In the pages of this book, the author goes beyond giving advice on conscious lifestyles, because she provides ideas on how to generate well-being. She doesn’t limit herself to promoting a dynamic, socially fulfilling, and nutritionally adequate life, and instead outlines how to strengthen one’s own personal skills (cognitive, emotional, relational) and all social interactions to face the challenges of everyday life, and how to craft well-being for oneself and in the community. She sees health as a resource to cultivate one’s own interests and to live knowingly in the present moment in order to feel empowered by the past, even when painful (this is resiliency!) and motivated to plan and realize long-term life goals. Age doesn’t matter! Forget your age: Live now!
The author also urges us to be active subjects, protagonists of our own health, with respectful concern for the environment and by leading a balanced and moderate way of living that is fair to those who are less privileged and can’t afford all the things we can (food, care, living conditions, financial stability, instruction, etc.).
I believe that this book can be enjoyed and read in two ways. The first way is to discover the seven steps progressively, to understand and save them for later as tiny lights that we will need to illuminate the journey of our lives. This includes taking good care of our minds and bodies, our nutrition (even by using supplements, after receiving the appropriate medical information), our skin, and our finances, and living in awareness in the present moment.
The second way is to follow your own level of interest, starting from the step that sounds more appealing, and jump later, with curiosity, to discover all the others, like in an adventure—hunting little treasures that we can keep in our purses as tools to improve our well-being.
There is one more strong point that I want to underline. The topics of the chapters, written with straightforward and smooth laypeople’s language, are solidified by the tales of personal experiences and the commitment to scientific references. The advice for each step, listed schematically, is clear and easy to locate.
I can’t deny that the stories about the Italian grandparents, the laid table with the products of the Mediterranean diet, moved me in the same way we light up when we are in a foreign land, and we meet a compatriot. The Mediterranean diet, which contributes to prevent nutrition-based chronic diseases, is still holding up in our country even though we are seeing dietary changes due to globalization.
Finally, by making her own personal story part of this book the author made its content even more precious, as that creates a harmony with the reader that is based on the heart.
These pages shouldn’t just be read, they should be lived. In full. In the present moment.
Thank you, Cynthia.
Margerita Brunetti
Margerita Brunetti, MD, specializes in hygiene and preventive medicine in the context of public health at the University of Pisa (Italy). In the same university she achieved a first level master’s degree in bio-sanitary communication. Since 1988 she has been working in public health and focuses her attention on food safety, nutrition, and promotion of healthy lifestyles. In the last five years she has been responsible for health promotion and education in the area of Pisa. She is president of the Tuscan Delegation of the Italian Health Promotion Society. She is also a trainer in transformative mindfulness techniques for the control of pain and suffering, and at the present moment she is about to achieve a master’s degree to become an instructor and facilitator for protocols based on mindfulness and contemplative practices.
Webography
http://www.who.int/healthpromotion/conferences/previous/ottawa/en/
Introduction
Wake up! If you knew for certain that you had a terminal illness... if you had little time left to live—you would waste precious little of it! Well, I’m telling you... you do have a terminal illness: It’s called birth. You don’t have more than a few years left. No one does! So be happy now, without reason—or you never will be at all.
—Dan Millman
The Way of the Peaceful Warrior
W
hen I was growing up my grandmother Jennie used to tell me, When you have your health, you have everything.
She should know, having lost a leg to diabetes mellitus type 2 in her sixties and then learning to walk again in spite of all the adversities. She would repeat the phrase quite often; perhaps it became the mantra that gave her courage and strength to get up each morning, put on her prosthesis, and go about her daily life. She survived into her upper seventies, passing away in her sleep. Her resilience and attitude, coupled with faith in herself and God, gave her a longer life than the doctors predicted. She outlived her husband and one of her daughters, my mother.
I had a healthy start in my own life. I grew up in an Italian American family with both maternal and paternal grandparents who had been born in Italy, so I followed a Mediterranean diet long before it became en vogue. My mother prepared fresh, wholesome food, and what a difference fresh food makes.
We always had a variety of yogurt, vegetables, dairy, and meat on hand.
Milk was delivered in glass bottles with thick cream floating on the top. There were no genetically modified foods back then.
Sugar, however, was everywhere. During the holidays, we enjoyed luscious (and rich) Italian baked goods. Life was delicious. My grandmother Jennie was addicted to sugar. She stashed sweets in a hideout in the pantry. When her diabetes got worse, I believe she regretted not having more willpower to overcome her sugar addiction.
My parents were not physically active people, and as a result their health was compromised as they grew older, something I witnessed firsthand. My mother developed rheumatoid arthritis (RA) and my dad, kidney disease. My mother suffered ongoing aches in her thirties. Her hands and feet were so badly crippled she couldn’t open a jar or fit her swollen feet into shoes. She spent many years depressed and in pain. My father looked after her, and the daily stress took a terrible toll on his well-being too.
As