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Genoeg vir 12 porsies
Voorbereiding: 20 minute
Gaarmaaktyd: 15 minute
• 250 ml kookwater
• 80 g botter
• 50 g (60 ml) kaneelsuiker
• ’n knippie• • • •
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Genoeg vir 12 porsies
Voorbereiding: 20 minute
Gaarmaaktyd: 15 minute
• 250 ml kookwater
• 80 g botter
• 50 g (60 ml) kaneelsuiker
• ’n knippie• • • •
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