9 min listen
Modern French dining
FromThe Menu
ratings:
Length:
31 minutes
Released:
Apr 26, 2024
Format:
Podcast episode
Description
This week, we’re delving into modern French dining – away from the nation’s confines. We sit down with the founder of Bistro Freddie in London to find out why a wave of new French-inspired spots has been popping up throughout the city and beyond. Also in the programme: Charlotte McDonald-Gibson tells us about the role that haute cuisine plays in Washington and Gregory Scruggs is in Seattle to meet the man putting his own spin on Gallic classics.See omnystudio.com/listener for privacy information.
Released:
Apr 26, 2024
Format:
Podcast episode
Titles in the series (100)
Food Neighbourhoods #339: Barranco, Lima by The Menu