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Tired Chefs, Critic Empathy & Is It Really the World’s Best?

Tired Chefs, Critic Empathy & Is It Really the World’s Best?

FromThe Repertoire Podcast


Tired Chefs, Critic Empathy & Is It Really the World’s Best?

FromThe Repertoire Podcast

ratings:
Length:
71 minutes
Released:
Sep 18, 2019
Format:
Podcast episode

Description

New Saveur EIC: http://www.grubstreet.com/2019/09/interview-new-saveur-editor-sarah-gray.htmlGood Eats is Back!: http://www.grubstreet.com/2019/08/review-alton-brown-good-eats-the-return-food-network.htmlCorey Lee Spot: https://sf.eater.com/2019/9/10/20859483/corey-lee-mission-sf-restaurant-benu-chefSoleil Ho’s Tweet: https://twitter.com/hooleil/status/117152262667140711150 Nominees: https://www.bonappetit.com/story/50-nominees-best-new-restaurants-2019F&W “World’s Best Restaurants”: https://www.foodandwine.com/travel/restaurants/worlds-best-restaurantsNue Fiasco: https://seattle.eater.com/2019/8/9/20798607/nue-denies-unsanitary-practices-allegationsChef’s Are So Damn Tired: https://www.foodandwine.com/health/how-chefs-deal-exhaustion$15 Minimum Wage: https://www.eater.com/2019/9/6/20849277/higher-minimum-wage-15-good-for-restaurant-owners-employeesRacist Gramercy Tavern?: https://ny.eater.com/2019/8/28/20835507/gramercy-tavern-server-complaint-racist-work-environment-danny-meyer-nycInside Critics’ World: https://www.eater.com/2019/8/23/20828032/restaurant-critics-reviews-food-secretsChris D’Elia Clip: https://www.youtube.com/watch?v=VxumqOKe9H4 ?Support my content on Patreon for just $1/month: http://geni.us/patr—Stalk me:?→Website (everything): http://geni.us/site?→Instagram (watch my stories/check my photos): http://geni.us/instag?→Podcast: http://geni.us/emulsionpodcast?→Twitter (talk to me): http://geni.us/twit?→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage?→Facebook: http://geni.us/faceb?→Snapchat (say hi): jkhan1
Released:
Sep 18, 2019
Format:
Podcast episode

Titles in the series (100)

Your Repertoire is the most valuable asset in your career. It's the collection of skills, stories, experiences, and lessons you've had to hard-earn in this hospitality industry. What if you could ask some of the best professionals in the world how they built their Repertoire? In this podcast, you can look forward to expert-led interviews by Chef Justin Khanna, breakdowns of news and stories that are impacting the industry, and the occasional bonus episode that might include a tactic or strategy that drastically improves your life. Subscribe for weekly episodes of The Repertoire Podcast.