57 min listen
101- Designing new seafood alternatives with Anne Palermo of AQUA Cultured Foods
FromThe Feed
ratings:
Length:
51 minutes
Released:
Jan 29, 2024
Format:
Podcast episode
Description
Anne Palermo is the Co-Founder & CEO of Aqua Cultured Foods, a startup developing whole-muscle cut alternatives to seafood using biomass fermentation. In this episode we’ll talk about the health and sustainability challenges facing traditional aquaculture, how AQUA is partnering with high-end restaurants, and the market opportunity to offer a high-fiber, lower-cost seafood alternative.
Released:
Jan 29, 2024
Format:
Podcast episode
Titles in the series (100)
014- Hyperlocal, personalized meal solutions with Ellis McCue of Territory Foods by The Feed