49 min listen
2: Rylee Booroff on Plant Based and Vegan Lifestyles
FromAnthroDish
ratings:
Length:
45 minutes
Released:
Jul 10, 2018
Format:
Podcast episode
Description
Today I interview the lovely Rylee Booroff. Currently living in Halifax, Nova Scotia, Rylee has has been following a vegan lifestyle for just over 8 years. Prior to moving out east, Rylee managed a vegan restaurant in Toronto. Today we talk about her experiences as a vegan and it’s lasting impact on her life and wellbeing, explore whether or not veganism’s popularity is lasting or trendy for North Americans, and new movements in the Halifax plant-based scene. The articles mentioned in the show are linked here: https://www.thestar.com/life/food_wine/2018/03/13/canadians-under-35-three-times-more-likely-than-older-generations-to-be-vegans-or-vegetarians-survey-finds.html https://www.cbc.ca/news/opinion/antler-protests-1.4611851 http://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/233 Want more AnthroDish? Check us out on Facebook: https://www.facebook.com/anthrodish/ or Instagram: @sinsarahdee
Released:
Jul 10, 2018
Format:
Podcast episode
Titles in the series (100)
19: Food Security and Mental Wellbeing in University Students with Tara Hattangadi: For many, the years spent at university can be a challenging time due to academic stressors as well as personal and emotional difficulties. During this important and liminal period, food security is crucial for health and psychological wellness, as... by AnthroDish