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100: Sarah in the Hot Seat with Guest Host Sydney Gautreau

100: Sarah in the Hot Seat with Guest Host Sydney Gautreau

FromAnthroDish


100: Sarah in the Hot Seat with Guest Host Sydney Gautreau

FromAnthroDish

ratings:
Length:
56 minutes
Released:
Mar 8, 2022
Format:
Podcast episode

Description

I'm someone who normally doesn't stop to take a breath and appreciate everything I've done, but I wanted to take a moment this week to celebrate AnthroDish hitting 100 EPISODES!  I'm so excited that we've made it this far together, I can't thank you all enough for tuning in over the years, bringing in your expertise and your questions to make this journey even more dynamic than I could have possibly imagined when I first started it.  To properly celebrate this, my friend Sydney Gautreau is interviewing me this week! We've been toying with this idea for a while, so when she proposed it as the way to celebrate 100 AnthroDishes, I couldn't say no. Even if I am the worst interview guest - I am normally the type of person to quickly turn questions back on interviewers because of my hosting tendencies. Yet the perks of having a friend interview is that she knows the types of questions to ask me where I feel genuiney encouraged to answer it in more vulnerable and real ways.  So today, Sydney asks me to share more about my own experiences than I normally do. Which is scary, but also exciting. So here we go!  PS, Sydney is a fabulous editor and writing coach outside of her hosting abilities - please check out her website if you are in need of some powerful editing and coaching that makes you feel more aligned with your own writing: Sydney's Editing and Writing Coach Website: https://sydneygautreau.com/
Released:
Mar 8, 2022
Format:
Podcast episode

Titles in the series (100)

AnthroDish is a weekly show about the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with folks in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique and fascinating lives of everyday people who have been shaped by their relationship with food, this show is for you!