Dreaming of a blue ribbon prize for your food preservation skills? On this week’s episode of the Perfectly Preserved Podcast, we share advice for entering your home-preserved goods into a state or county fair. You’ll learn our best tips for participating in a county fair contest, what judges are really looking for, ways to set yourself apart from the crowd, and the various food preservation categories county fairs have. Anna also shares her experiences judging and participating in state and county fairs in her area. We hope our advice brings home a blue ribbon for you! Be sure to let us know if you decide to enter. We’d love to hear about your submissions. Thanks for listening! Find the links and resources mentioned in today’s episode in the show notes below. Send your food preservation questions to perfectlypreservedpodcast@gmail.comJoin Anna and Jenny on Instagram to connect and learn more.SHOW NOTES:See more from Anna on this episode here See more from Jenny on this episode here