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Lindsey Cunningham: Pioneering in Plant Based Food and Learning to Say No

Lindsey Cunningham: Pioneering in Plant Based Food and Learning to Say No

FromLive Purely with Elizabeth


Lindsey Cunningham: Pioneering in Plant Based Food and Learning to Say No

FromLive Purely with Elizabeth

ratings:
Length:
50 minutes
Released:
Apr 13, 2022
Format:
Podcast episode

Description

It’s all about the future of food this week as Elizabeth welcomes friend and co-founder/CEO of RollinGreens, Lindsey Cunningham. Lindsey and her team at RollinGreens pride themselves on focusing on chef-driven recipes and honest real ingredients, leaving out any of the fake stuff. In this episode, Lindsey talks about working with her husband and the amazing journey they are on together, how they went from food truck to the freezer section of Whole Foods Market, and why they decided to now pivot to shelf-stable products. Lindsey and Elizabeth talk about the importance of plant-based foods tasting great, why saying “no” is awesome, and how to respect your own boundaries to feel your best. Lindsey shares a few of her favorite tools for stress management and gives a behind the scenes look at her time on Shark Tank and regular appearances on QVC. Lindsey Cunningham: LinkedIn | RollinGreens | Instagram Supergoop Ray DalioMalcolm Gladwell How I Built This Nobu Malibu Say Hi To Elizabeth and Purely Elizabeth: Website | InstagramDiscount:  Use Code: purelyrollingreens for 20% off on RollinGreens 
Released:
Apr 13, 2022
Format:
Podcast episode

Titles in the series (100)

Host Elizabeth Stein is the founder of Purely Elizabeth, a leading health food company with clean, wholesome products. On the show, Elizabeth chats candidly with inspirational experts on such topics as health and wellness, gratitude, mindfulness, and career advice, to inspire you to thrive on your wellness journey.