25 min listen
Bonus Stock Tips from Emily Ziemski (Play Me a Recipe)
FromBurnt Toast
ratings:
Length:
13 minutes
Released:
Dec 1, 2022
Format:
Podcast episode
Description
It's time we take stock of whats in our fridge and make some soul-filling stock for the winter with Food52's food editor, Emily Ziemski on this bonus episode featuring our sister-show Play Me a RecipeStock is endlessly versatile so we're not following a specific recipe for this episode, but here are a few to get you started if you need that extra boost! Beef StockChicken StockAnd here are a couple super useful tools to help you make the best stock possible. Hestan Roasting PanFive Two Roasting PanSouper Cubes for Stock Storage
Released:
Dec 1, 2022
Format:
Podcast episode
Titles in the series (100)
That Vegan Life: Free to Be Me and You, Cashews: We talk to Food52 contributor and author of our forthcoming vegan cookbook Gena Hamshaw all about veganism: her favorite dishes, what you should never try to make vegan, and why our Managing Editor Kenzi should give cashew cheese another go. This episode by Burnt Toast