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    Episode 119: Gabrielle Hamilton Rebroadcast

    Episode 119: Gabrielle Hamilton Rebroadcast

    FromFood People by Bon Appétit

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    Episode 119: Gabrielle Hamilton Rebroadcast

    FromFood People by Bon Appétit

    ratings:
    Length:
    25 minutes
    Released:
    Nov 11, 2022
    Format:
    Podcast episode

    Description

    This week we're throwing it back to one of our old favorite episodes. Gabrielle Hamilton is the chef at New York City’s Prune, but is perhaps equally known for her writing. She talks about the process of putting words to the page.
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    Released:
    Nov 11, 2022
    Format:
    Podcast episode

    Titles in the series (100)

    Welcome to Food People, a show from Bon Appétit made by, for, and about people who love food. Each week, BA's consulting editor Amanda Shapiro asks a serious or not-so-serious food question: What’s the best way to grill chicken? Can meal prep be less terrible? Are air fryers worth the hype? In search of answers or at least a spirited debate, she’ll bring in staffers, chefs, writers, and experts from across the culinary universe. Expect strong opinions, tons of recipe inspiration, and more food puns than we'd like to admit.