12 min listen
The Transition From Restaurant Cooking to the Personal Chef and Events Business - A Discussion with Chef Justin Khanna part 1
The Transition From Restaurant Cooking to the Personal Chef and Events Business - A Discussion with Chef Justin Khanna part 1
ratings:
Length:
65 minutes
Released:
Sep 21, 2020
Format:
Podcast episode
Description
On the podcast this week I have chef Justin Khanna. He is the co-founder of Voyager's Table, a bespoke event production company. He’s also the host of The Emulsion podcast, and has a YouTube channel that has more than 20,000 subscribers. Justin spent a number of years working in, and staging in, some of the best restaurants in the world including Per Se, Grace, Noma and Frantzen. This is part one of our interview. Part two will be released next. We discuss:· The transition from restaurant cooking, to the personal chef & event business. · Staging· Content creation, podcasts & YouTube· Best practices from the world’s best chefs· Pop-ups· Charging for your services===========Justin Khanna =========== Justin’s Instagram https://www.instagram.com/justinkhanna/Justin’s Twitter https://twitter.com/justin_khannaJustin’s Facebook Page https://www.facebook.com/mrjustinkhanna/Justin’s YouTube https://www.youtube.com/c/justinkhannatvThe Emulsion Podcast https://podcasts.apple.com/us/podcast/the-emulsion-podcast/id1225091020?mt=2Justin’s Website https://justinkhanna.com/=================CONNECT WITH US =================SUPPORT US ON PATREON https://www.patreon.com/chefswithoutrestaurantsGet the Chefs Without Restaurants Newsletter https://mailchi.mp/fe0d8a0cc7a6/chefs-without-restaurants-email-listVisit Our Amazon Store (we get paid when you buy stuff) https://www.amazon.com/shop/perfectlittlebites?isVisitor=trueCheck out our websites (they have different stuff) https://chefswithoutrestaurants.org/ & https://chefswithoutrestaurants.com/Like our Facebook page https://www.facebook.com/chefswithoutrestaurantsJoin the private Facebook group https://www.facebook.com/groups/chefswithoutrestaurantsJoin the conversation on Twitter https://twitter.com/ChefsWoRestosCheck our Insta pics https://www.instagram.com/chefswithoutrestaurants/Watch on YouTube https://www.youtube.com/channel/UCHXxixMxjf05XxUIbz6ER-QIf you want to support the show, our Venmo name is ChefWoRestos and can be found at https://venmo.com/ChefWoRestos. If you enjoy the show, have every received a job through one of our referrals, have been a guest, , or simply want to help, it would be much appreciated. Feel free to let us know if you have any questions.
Released:
Sep 21, 2020
Format:
Podcast episode
Titles in the series (100)
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