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Los Angeles Chef Christina Xenos of Sweet Greek Personal Chef Services

Los Angeles Chef Christina Xenos of Sweet Greek Personal Chef Services

FromChefs Without Restaurants


Los Angeles Chef Christina Xenos of Sweet Greek Personal Chef Services

FromChefs Without Restaurants

ratings:
Length:
44 minutes
Released:
Jul 14, 2020
Format:
Podcast episode

Description

On this episode, we have Christina Xenos. She is a Los Angeles-based personal chef, and owner of Sweet Greek Personal Chef Services. She’s also a recipe developer, does cooking classes and is the co-author of Opa. The healthy Greek Cookbook. She was also recently on an episode of “A New Leaf” on NBC, and The Cooking Channel’s Food: Fact or Fiction.We discuss Greek cooking, getting on a national TV show, how Covid-19 has impacted her personal chef business, and cooking at The James Beard House with chef Argiro Barbarigou.  ===========Christina Xenos ============The Sweet Greek Facebook page https://www.facebook.com/sweetgreek Check those pics on Instagram https://www.instagram.com/xtinaxenos/The Sweet Greek website https://mysweetgreek.com/The Cook With Christina YouTube Channel https://www.youtube.com/channel/UC3v8l6bxpC9WOAmKUTpfMdwBuy Opa! The Healthy Greek Cookbook https://amzn.to/3gPGBxqWatch Christina’s episode of “A New Leaf” https://www.nbc.com/a-new-leaf/video/a-commitment-to-family-histories/4111599Some of her favorite culinary resources are Sally’s Baking Addiction, and Husbands That Cook================CONNECT WITH US ===============SUPPORT US ON PATREON https://www.patreon.com/chefswithoutrestaurantsGet the Chefs Without Restaurants Newsletter https://mailchi.mp/fe0d8a0cc7a6/chefs-without-restaurants-email-listVisit Our Amazon Store (we get paid when you buy stuff) https://www.amazon.com/shop/perfectlittlebites?isVisitor=trueCheck out our websites (they have different stuff) https://chefswithoutrestaurants.org/ & https://chefswithoutrestaurants.com/Like our Facebook page https://www.facebook.com/chefswithoutrestaurantsJoin the private Facebook group https://www.facebook.com/groups/chefswithoutrestaurantsJoin the conversation on Twitter https://twitter.com/ChefsWoRestosCheck our Insta pics https://www.instagram.com/chefswithoutrestaurants/Founder Chris Spear’s personal chef business Perfect Little Bites https://perfectlittlebites.com/Watch on YouTube https://www.youtube.com/channel/UCHXxixMxjf05XxUIbz6ER-QIf you want to support the show, our Venmo name is ChefWoRestos and can be found at https://venmo.com/ChefWoRestos. If you enjoy the show, have every received a job through one of our referrals, have been a guest, been given complimentary Chefs Without Restaurants swag, or simply want to help, it would be much appreciated. Feel free to let us know if you have any questions.
Released:
Jul 14, 2020
Format:
Podcast episode

Titles in the series (100)

Here's a podcast about food and beverage entrepreneurs and people in the culinary world who took a different route. Chris Spear has been working in the hospitality industry for more than 25 years, mostly outside of traditional restaurant settings. In 2010 he started a personal chef business called Perfect Little Bites. Wanting to help other culinary entrepreneurs build and grow their businesses, he created the Chefs Without Restaurants community. On the podcast of the same name, he has conversations with people in the food and beverage industry who also took the road less traveled. They’re caterers, research chefs, personal chefs, cookbook authors, food truck operators, farmers, and all sorts of culinary renegades.