31 min listen
Episode 105: Talking Cookbooks with Paul Kahan, Jamie Feldmar, Raquel Pelzel & Rob Newton
Episode 105: Talking Cookbooks with Paul Kahan, Jamie Feldmar, Raquel Pelzel & Rob Newton
ratings:
Length:
93 minutes
Released:
Jan 10, 2020
Format:
Podcast episode
Description
A rare, themed episode of the pod. Two chefs and two writers discuss the conceiving, making, and business of cookbooks. Paul Kahan takes us through his new Cooking for Good Times; writer Jamie Feldmar talks collaborating with top chefs like Angie Mar and Naomi Pomeroy; writer and editor Raquel Pelzel talks about acquiring cookbooks at Clarkson Potter and her own Umami Bomb; and chef Rob Newton explains the regional approach to his Seeking the South. And on his Toqueland blog this week, Andrew shares his working list of chef categories for the future that's already here. ***LINKS***Andrew Talks to Chefs Official WebsiteCooking for Cook TimesJamie FeldmarTaste and TechniqueNew Orleans KitchenButcher + BeastRaquel PelzelUmami BombRob NewtonSeeking the South
Released:
Jan 10, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 35: Remembering Anthony Bourdain: The world lost one of the great representatives of the chef profession today with the tragic death of Anthony Bourdain. Andrew and Chef Bill Telepan got together to talk about this departed icon, and his influence on the industry and beyond. A quick, unedited commiseration on a very sad day. RIP Tony. by Andrew Talks to Chefs