59 min listen
Reimagining Food Waste: Future Thought Leaders Series Presented by the Berry Good Food Foundation
Reimagining Food Waste: Future Thought Leaders Series Presented by the Berry Good Food Foundation
ratings:
Length:
89 minutes
Released:
Sep 12, 2016
Format:
Podcast episode
Description
Food waste in the United States is at an all-time high. More than 40 percent of all edible food is tossed out each year and half of that is fresh but slightly imperfect produce. What to do? A panel of experts convened by Kitchens for Good and the Berry Good Food Foundation explores how to reverse this trend by connecting suppliers with those who will benefit most from increased access to healthy foods. This is the third of four programs presented by the Future Thought Leaders series. Series: "Climate Solutions " [Health and Medicine] [Agriculture] [Show ID: 30712]
Released:
Sep 12, 2016
Format:
Podcast episode
Titles in the series (48)
A Food Agenda for the Next Administration: UC Berkeley Graduate School of Journalism presents by Food Production (Video)